5 reports on the implementation of epidemic prevention and control

Report on the implementation of epidemic prevention and control 1

In order to effectively promote the comprehensive resumption of school classes under the condition of normalization of epidemic prevention and control, and ensure the health of all teachers and students, our school responded positively and acted quickly according to the requirements of the county education commission, and comprehensively strengthened the normalization of epidemic prevention and control to ensure the smooth start of school in autumn. The related work is reported as follows:

1. Main measures for prevention and control of normalized epidemic situation

(1) Strengthening organizational leadership and making overall arrangements for prevention and control work

1. Setting up a leading group. In order to effectively deal with the epidemic situation, a leading group for the prevention and control of epidemic situation normalization, headed by the principal, was set up, with clear job responsibilities, orderly epidemic prevention and control work, timely reporting and feedback on the work, so as to be responsible for, responsible for and conscientious in guarding the soil.

2. Improve the plan and various systems. With the promotion of epidemic prevention and control work, combined with the actual situation of the school, the overall plan for epidemic prevention and control work has been revised, enriched and improved in a timely manner. At present, three plans have been revised and improved.

(2) do a good job in publicity and education, and build a solid scientific protection base for teachers and students?

the school pays special attention to the education of protection knowledge. Combined with the actual situation of students, and through the platform carriers such as WeChat WeChat official account, class and parents WeChat group, SMS, etc., the information such as the daily knowledge manual of epidemic prevention and control was released, so as to achieve full coverage of epidemic prevention and control knowledge propaganda.

(3) Strictly implement measures to ensure the effectiveness of prevention and control work

1. Do a good job in monitoring the epidemic situation between teachers and students. Organize the work of finding out the epidemic situation by class, accurately grasp the holiday trends and physical health status of 3, teachers and students, whether to go to key epidemic areas to participate in activities and visit relatives and friends, whether to receive and contact relevant personnel who have returned from key epidemic areas, and whether to have close contact with patients with fever and cough symptoms.

2. Establish an epidemic ledger file. According to the four principles that school leaders guarantee grades, class leaders guarantee classes, class teachers or teachers guarantee students, and middle-level cadres guarantee staff, the epidemic situation of teachers and students in the whole school is set up with one person and one file, detailed information statistics are made, and the physical, psychological and emotional conditions of relevant teachers and students are tracked and inquired every day, so as to achieve early detection and prevention.

3. Strictly implement the reporting system.

4, do a good job in the prevention and control of material security. Prepare for school, and prepare enough masks, temperature guns, disinfectant and other necessary epidemic prevention materials in advance.

5. Strict campus management and rectification. In order to prevent the epidemic from spreading to the campus, the campus closed management is strictly implemented, and the five unifications are strictly implemented.

6. Carry out the patriotic health campaign on campus in the new era. Strengthen the cleaning and disinfection of classrooms, canteens, and other important gathering places for students and toilets on campus, strengthen the surface cleaning and disinfection of objects, and make daily disinfection records to thoroughly clean up sanitary corners.

Second, the next work plan

Although the epidemic prevention and control has achieved staged victory, the battle is not over yet, and the epidemic situation is still grim. It is still the top priority of the school's work to do a good job in prevention and control. We will continue to be highly vigilant and unremitting, and further intensify our efforts:

1. Continue to implement the system of one person, one file, and one report a day, pay close attention to the epidemic prevention and control dynamics, revise the plan and plan in time, and make a scientific response.

2. Strengthen supervision in scientific research and judgment, adhere to the problem orientation, find out the shortcomings, carefully analyze the practical problems existing in the implementation of prevention and control and teaching work, study the rectification measures, and effectively eliminate hidden dangers.

report on the implementation of epidemic prevention and control 2

xxx Bureau has seriously rectified and summarized the problems according to the requirements for rectification and submission of supervision problems. Now, the rectification and summary of the epidemic prevention and control work of our Bureau in COVID-19 is as follows.

First, the main work

(1) Strictly control group dinners. Supervise the towns and villages to strictly supervise the dinner party activities, and report to the Food Safety Office daily the data of canceling group dinners in towns and villages. As of February 7, * * * received the report from towns and villages to cancel group dinners xxx; Organize the person in charge (legal person) of large restaurants in the county to hold an arrangement meeting for the prevention and control of epidemic situation in COVID-19, and require all hotels, restaurants and farmhouses to strictly follow the requirements of epidemic prevention and control through field visits, and shall not undertake any gathering activities.

(2) Strengthen the supervision of epidemic prevention and control of business entities. Since January, Leibo County Market Supervision Bureau has strictly carried out inspection and supervision on epidemic prevention and control of market operators. * * * Check 425 business households such as farmers' markets, supermarkets, frozen goods stores, food stores, restaurants, hotels and pharmacies, and order them to rectify those who have not been disinfected, have their body temperature tested and have not worn masks correctly, and require them to standardize the purchase ledger.

(3) Strictly supervise the drug sales in pharmacies in urban areas. Ten pharmacies in the urban area were selected to monitor the registration of antipyretic and antitussive drugs sold in real-name registration system, and the sales of antipyretic drugs, antitussive drugs, antiviral drugs and antibiotics in each pharmacy were recorded in the ledger, and the weekly monitoring system of drug sales was implemented.

(4) improve the cold chain logistics supervision system and strengthen the supervision of cold chain logistics. Strengthen the prevention and control of cold chain logistics epidemic situation at the entrance to the county. The Market Supervision Bureau, together with the Agriculture and Rural Bureau, the Transportation Bureau and other members of the cold chain logistics special class, set up check card points of cold chain logistics in the traffic arteries of xxx, xxx, and xxx entering the county, and made a good account registration of cold chain logistics according to the requirements of cold chain epidemic prevention and control, strictly checked cold chain vehicles and cold chain food, and checked whether the information of two certificates, one report and one report of cold chain food was complete. As of February 8, * * 85 cold chain vehicles were inspected, and no imported cold chain food transport vehicles entered our county. Set up a centralized supervision warehouse for imported cold chain food, and gradually establish and improve the operation management system of centralized supervision warehouse.

(5) Carry out the responsibility system for the head of cold storage, and further strengthen the management of cold storage. Investigate 32 cold storages in the county, and classify the relevant accounts; We will implement the responsibility system for the head of cold storage, and implement the territorial responsibility, departmental responsibility and corporate responsibility of cold storage. At present, there are 1 public signs of cold storage system in the urban area. Supervise and guide cold chain logistics related enterprises to settle in Sichuan cold chain platform, and enter sales data according to the requirements. At present, there are 162 enterprises settled in the platform.

(6) Investigate and find out the imported high-risk non-cold chain container transport vehicles. Conduct a comprehensive investigation of the production and operation subject information and cargo base of imported high-risk non-cold chain container goods in the county. At present, there is no manufacturer or operator importing high-risk non-cold chain container goods in the county.

(7) strictly implement the nucleic acid detection of key places and key personnel. As of February 8th, 431 copies of nucleic acid tests were reported to the epidemic prevention and control headquarters in cooperation with the CDC, including 23 employees in frozen aquatic products and meat production and business premises. 14 employees of takeaway riders; 216 copies of the environment (frozen products, meat, packaging surfaces, equipment, sewage, etc.) of farmers' markets and meat production sites.

second, the existing problems and difficulties

(a) the informatization process is not high. Business households have a low level of education, and their use of information technology is not high. Some operators can't even use WeChat WeChat official account and applets, which leads to certain resistance to the popularization of Sichuan Cold Chain Platform and Tianfu Health Link.

(2) Lack of awareness of safety and epidemic prevention and control. Some business households lack enthusiasm and initiative for epidemic prevention and control, and their awareness of prevention and control is weak, so it is difficult to find and rectify some potential safety hazards in time. In the process of supervision and investigation, some supermarkets, shopping malls, farmers' markets, restaurants and other public places did not remind people entering the place to wear masks correctly, did not strictly implement the body temperature monitoring system and disinfection records and other related records are not perfect, the control of people entering and leaving the place is not enough, and there are no epidemic prevention signs and other prevention and control measures.

(3) the number of personnel is insufficient. Food and drug safety and cold chain logistics involve many links, a wide range of places and a large number of personnel, and the task of supervision and supervision is becoming increasingly heavy, and it is difficult for limited human resources to complete a wide range of supervision and supervision tasks.

(4) the coordination and cooperation between departments are not enough, and the joint rectification efforts are not enough. As the lead unit of the cold chain logistics special class, the members of the joint special class have not done enough to carry out special rectification; The operational mechanism of cold chain food epidemic prevention and control is not perfect, and cold chain logistics epidemic prevention and control is more difficult and demanding than civil air defense.

III. Rectification measures

(1) Continue to build a defense line for cold chain food epidemic prevention, strengthen supervision and inspection, study and convey the epidemic prevention and control measures and the spirit of relevant documents at different levels, promote the publicity of platforms such as Sichuan Cold Chain Platform and Tianfu Health Link, and strengthen the standardized use of Sichuan Cold Chain Platform by cold chain logistics enterprises through telephone, WeChat and on-the-spot guidance. Strengthen the epidemic prevention atmosphere to ensure food safety and traceability of epidemic prevention and control.

(2) make continuous efforts and strengthen supervision. For the problems and loopholes in benchmarking, according to the list of responsibilities, strengthen the rectification of problems to ensure the improvement of work effectiveness. Strengthen supervision during the Spring Festival, arrange relevant stock offices to inspect and supervise public places such as restaurants, farmers' markets, supermarkets and shopping malls every day, and require business operators to strictly implement epidemic prevention and control measures. Employees must hold valid health certificates and wear masks; Disinfect the business premises, elevators and other equipment twice a day and make a disinfection account; Personnel entering the business premises must wear masks, take temperature tests and make records; Each business place shall register and paste the code of epidemic prevention place.

(3) highlight responsibilities and strengthen supervision. Adhere to the problem-oriented, further compact the responsibilities and responsible persons in all links, at the same time, further strengthen the work inspection, and seriously hold accountable the responsible units and responsible persons who fail to implement the work, so as to ensure the effective development of the overall work.

(4) Issuing the Notice of xxx County Market Supervision Administration on Further Strengthening the Prevention and Control of Epidemic Situation and Work Safety during the Spring Festival (xxx Fa [221] No.7), and urging all market entities to do well the prevention and control measures and work safety during the Spring Festival; 1 copies of knowledge leaflets on epidemic prevention and control were issued, posted and distributed to merchants, catering enterprises and supermarkets, etc., to strengthen the awareness of epidemic prevention and control of business households and consumers.

(5) improve the cold chain logistics epidemic prevention and control system. Carry out the responsibility system for cold storage storekeepers, implement the territorial responsibility, departmental responsibility and corporate responsibility of cold storage, and further strengthen supervision over cold storage enterprises in the county. In the cold chain food WeChat group, all business households are required to report daily import and export data and strengthen the dynamic supervision of cold chain food. Promote the operation of centralized supervision warehouse for imported cold-chain food of xxx, improve the management system for entering and leaving the warehouse, effectively implement relevant procedures such as warehousing filing, information registration, and certificate of leaving the warehouse for imported cold-chain food, and supervise the imported cold-chain food in strict accordance with the system requirements; Cold chain logistics card points strictly check cold chain logistics transport vehicles, carefully check relevant certificates, reports and traceability information, and make detailed records of cold chain logistics vehicle information ledger.

(6) Improve the vaccination ledger. A total of 94 people were vaccinated, including 22 supervisors and 72 cold chain food and beverage practitioners. The vaccination ledger recorded the detailed information of vaccination supervisors and cold chain food and beverage practitioners in detail. Improve the filing system of employees' nucleic acid test reports. At present, the relevant employees' nucleic acid test reports are filed in xxx Bureau.

Report on the Implementation of Epidemic Prevention and Control 3

On November 2th, 2, the supervision and inspection team of the municipal normalized epidemic prevention and control came to our hospital to supervise and inspect, and found the following problems in the epidemic prevention and control work in our hospital:

1. There is no independent radiology department in the fever clinic. Fever patients and ordinary patients * * * use a channel when conducting image examination.

2. Various rules and regulations need to be further improved, sorted out and improved.

3. The material reserve is insufficient, so the purchase volume should be increased.

4. The implementation of the system is not in place. Such as; Some people (including some medical personnel) don't wear masks, some people gather, and the disinfection records of departments and environments are not standardized.

5. There is no dressing room around COVID-19 Laboratory, and there is no separate area for wearing three-level protection.

6. The specimen preparation area is not equipped with a refrigerator, so COVID-19 samples and extracted nucleic acids cannot be preserved.

7. The stool in the laboratory has no backrest, so you can't rely on it to rest when there is a large amount of COVID-19 detection. It is recommended to replace it.

8. The ultraviolet lamp in the laboratory is hand-controlled, so it is suggested to replace it with a timer, which is convenient for timing disinfection and timely shutdown.

in view of the above problems, our hospital actively faced and immediately rectified, and set up a rectification team for the prevention and control of normalized epidemic situation in medical institutions, with the president as the leader and the directors of various functional departments and clinical departments as members. According to the rectification suggestions given by the supervision team during the inspection, they are rectified item by item, as follows:

(1) There is no independent radiology department for the fever clinic. Fever patients and ordinary patients use the same channel for imaging examination. According to the actual situation in our hospital, our hospital has strengthened the awareness of prevention and control and sense control management in the imaging department, and formulated emergency plans for imaging examination such as ct for fever patients. It is true that the south exit of the imaging department is a special channel for examination of fever patients, and one person and one disinfection are strictly implemented after use.

(2) further strengthen the perfection, arrangement and perfection of various chapters and systems, and all functional departments should sort out the relevant systems of epidemic prevention and control, formulate relevant systems in line with the actual situation, and strengthen the learning of the whole hospital.

(3) In view of the shortage of material reserves, the procurement volume should be increased. According to the reserve situation and prevention and control needs, our hospital plans to purchase 2, sets of protective clothing and masks, 3, medical surgical masks and other protective articles by tender in early December.

(4) Strengthen the management and implementation of the system, and require all medical staff to strengthen their awareness of protection and wear masks. Strengthen the management of personnel entering the hospital, and prohibit those who do not wear masks from entering. Hospitals purchase temperature detection equipment and strengthen temperature monitoring. At the same time, strengthen the management of pre-inspection and triage, the management of sensory control and disinfection records of departments.

(5) Nucleic acid laboratory: There is no dressing room around COVID-19 laboratory, and there is no separate area for wearing three-level protection. We have contacted the planning, design and construction personnel of the nucleic acid laboratory to carry out redesign and rectification in combination with the actual area of our hospital.

(6) nucleic acid laboratory: the sample preparation area is not equipped with a refrigerator, so COVID-19 samples and extracted nucleic acids cannot be preserved. Plan and design the refrigerator placement area in the specimen preparation area, and add refrigerators.

(7) Nucleic acid Laboratory: There is no backrest problem in the chair, and the Logistics Support Section has actively purchased it and replaced it upon completion.

(8) Nucleic acid laboratory: The ultraviolet lamp in the laboratory is hand-controlled, so it is recommended to replace it with a timer, which is convenient for time disinfection and timely shutdown. In view of the above problems, the logistics support department, in combination with the hospital department, immediately arranged for personnel to be replaced, which could achieve timely disinfection and timely closure.

In the future, our hospital will strengthen the management of prevention and control of normalized epidemic situation, actively implement various rules and regulations, responsibilities and prevention and control procedures of infection prevention and control in accordance with relevant laws and regulations, strengthen the management of pre-screening, triage and fever clinic, improve the setting of nucleic acid laboratory, speed up the preparation for acceptance, and strive to put it into use as soon as possible. Strengthen the training of epidemic prevention and control knowledge, raise the awareness of all staff, and do a good job in epidemic prevention and control.

Report on the Implementation of Epidemic Prevention and Control 4

In the Notice on Correcting the Problems Found in the Supervision and Control of Pneumonia Infected in novel coronavirus, the report on the rectification of the problems in the prevention and control of pneumonia infected in novel coronavirus, our town is as follows:

1. The provincial government inspection team.