Traditional Culture Encyclopedia - Hotel accommodation - What is the best steamed bun in Nanjing steamed buns?

What is the best steamed bun in Nanjing steamed buns?

1. "Fuxing" at Red Gate opposite Cyberport on Zhujiang Road: Tangyuan and vermicelli are delicious.

2. "Quanfulou Restaurant" in Beiting Lane: glutinous rice balls, disgusting meatballs, cold noodles.

3. Mochou Road, Lion Bridge, Sanpailou and Huijie all have Yin's dumplings.

4. The "Kao Lou" at the bus stop of Confucius Temple 1 (originally made by the master of Ji Ming Tangbao Store) is a soup dumpling.

5. "Old Huayou" steamed buns in Nanhu Wenti Village (No.7 Road)

6. South Lake "Samsung Cake Group Store": steamed buns, Sixi jiaozi, Sanxian bibimbap, and cumin beef tenderloin.

7. Feng Dan Street Shipopo Lane, opposite to Su Guo, is the "King of Tangbao".

8. Xinjiekou "Big Three Yuan"

9. The steamed stuffed bun shop opposite Sunshine Building on Shigu Road.

10. Chicken soup bag in Kexiang (opposite the substation, at the entrance of Zhongshan East Road Community, sold in the morning).

1 1. The gourmet package of "Quanfulou" in Beimenqiao.

Wangmin baozi stuffed with juicy pork on Ruijin Road and Ruiyang Street.

There is also Qinhuai 8 in Confucius Temple, which sells steamed buns.

"One must" is the spiced tea eggs, spiced beans and yuhua tea of Kuiguang Pavilion;

The "two wonders" are Kaiyang dried silk and crab shell yellow sesame seed cake in Yonghe Garden;

"Three musts" are sesame oil dried silk and duck oil crisp sesame cake in Qifangge;

"Four musts" are tofu stains and scallion cakes in Liu Fengju;

"Five unique" is the assorted rice bag and shredded chicken noodles of Qifangge;

"Six musts" are ginger beef soup and beef pot;

"Seven musts" are the thin bag jiaozi and red soup fried fish noodles in Zhanyuan noodle restaurant;

"Eight musts" are sweet-scented osmanthus sandwich jiaozi and five-color cakes in Lianhu dessert shop.

Steamed buns: Pay attention to the soup when eating steamed buns. When cooking, concentrate the soup into transparent solid gum, chop it up and mix it in. As soon as the hot air is steamed, it turns into soup. Good steamed bread is as thin as paper and can be carried around without breaking. Carefully take it out, put it in a vinegar bowl, aim at it and take a sip, and the delicious soup will enter your stomach. But don't worry, otherwise it will burn, and then slowly appreciate the contents. Therefore, Nanjing people eat steamed stuffed buns with a song, "Move gently, lift slowly, open the window first, and then drink soup."

It is one of the special snacks of Nanjing 10.