How to clean the new wok?

1, first clean with warm water and a soft brush, and avoid using stainless steel cleaning balls or steel brushes to avoid scratching and rusting the iron pan.

2, the washed pot is hot, wipe the bottom of the pot with a piece of fat. While opening a small hot pot, wipe it with grease until the whole pot is coated with lard, which can remove the industrial protective oil on the surface of the pot and prevent the iron pot from rusting.

3. Wash the iron pot with hot water, dry the water, then put the iron pot on the stove, then dry it with a big fire, then change it to a small fire, then put another piece of fat pork on the inner wall of the pot and wipe it again.

4. If the iron pot smells, you can heat it, wipe it with vinegar or ginger, and then add water to clean it, which can deodorize it.

5. Finally, rinse with water or wipe with a rag.

The newly bought pot can be boiled in the above way before use.