What are the specialties of Jiujiang, Jiangxi?

Jiujiang tea cake, Hukou distiller's grains fish, etc.

Jiujiang tea cake: jiujiang tea cake is one of the four biggest cakes in Jiangxi Province. It is developed from traditional technology and modern technology. It takes local tea oil, local wheat flour, black sesame on sloping land and century-old osmanthus as main raw materials. It has the characteristics of small but fine, thin and crisp, crisp and sweet, fragrant and beautiful.

Hukou distiller's grains fish is a traditional famous food in Hukou County, Jiujiang City, Jiangxi Province. According to the research of historians, the traditional bad fish originated from the intersection of Poyang Lake and Yangtze River in the late primitive society.