Traditional Culture Encyclopedia - Hotel accommodation - How to make egg shrimp skin laver soup?
How to make egg shrimp skin laver soup?
Egg, shrimp skin and laver soup
Ingredients: eggs, onions, coriander and seaweed.
Production steps
1, boil water, beat eggs, turn off the fire for 3 minutes, and then simmer for 3 minutes.
2. Add onion, coriander shrimp skin and seaweed.
3. Add soy sauce, pepper and salt.
4. Pour in the egg soup.
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