Products of Jiajia Food Group Co., Ltd.

The company implements the business strategy of "Jiajia" series soy sauce as the leading factor and coordinated development of vinegar, chicken essence, monosodium glutamate, edible vegetable oil and marketing channels. According to the different needs of different regions in China, more than 80 product categories, such as braised soy sauce, special soy sauce, hotel special soy sauce and fresh noodle soy sauce, have been developed and put on the market, which are deeply loved by consumers. After years of unremitting efforts, we have developed nearly 65,438+0,200 general distributors all over the country, forming a national sales network with three production bases in Changsha, Hunan, Xinzheng, Henan and Langzhong, Sichuan as the core.

The company is equipped with a closed automatic production line and high-standard testing equipment that meet the requirements of food production. Adopt modern bioengineering technology to produce, introduce and fully implement ISO900 1 quality management system, ISO22000 food safety management system and ISO 1400 1 environmental management system, comprehensively monitor various factors affecting quality, and ensure to produce high-quality products with the same quality to the maximum extent. Adhere to the company's policy that "our products and services must satisfy customers by 65,438+000%". In the past three years, the supervision and inspection of functional departments passed 100%, the customer satisfaction survey reached more than 85 points, and the customer complaint handling satisfaction rate reached 100%.