Traditional Culture Encyclopedia - Hotel accommodation - Wuhan tasty breakfast
Wuhan tasty breakfast
The first kind of breakfast is bean preserved egg lean porridge. This kind of breakfast is the great love of Wuhan people and can be said to be the representative of Wuhan breakfast. Bean skin is delicious and chewy, plus eggs, lean meat and coriander, a bowl of thick porridge can make you energetic all day.
The second kind of breakfast is Regan Noodles. Regan Noodles is one of the most popular snacks in Wuhan, and it is also a landmark food in Wuhan. The production of this snack is very particular. The noodles should be moderate in hardness, seasoned with sesame sauce and Chili oil, as well as ingredients such as bean sprouts and shallots. It is very delicious.
The third kind of breakfast is scallion cake. This kind of breakfast is pancake, and the fillings are chopped green onion, bean paste, minced meat and so on. It tastes crispy and delicious, and it is nutritious and delicious with a cup of soybean milk.
The above three kinds of breakfasts can be said to be the favorite of Wuhan people. Every Wuhan tourist should try them and feel the love of Wuhan people for food.
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