If a hotel staff still sells red wine after its shelf life has expired, what are the legal risks for the hotel?

According to the relevant information query, it was found that it violated the "National Food Safety Standards for Prepackaged Food Labeling General Principles". Hotels selling expired red wine will face the following penalties:

1. The relevant competent departments shall confiscate illegal income, illegally produced and operated food, and tools, equipment, raw materials and other items used for illegal production and operation according to their respective division of responsibilities. .

2. If the value of illegally produced and traded food is less than 10,000 yuan, a fine of not less than 2,000 yuan but not more than 50,000 yuan shall be imposed; if the value of the food is more than 10,000 yuan, a fine of not less than 50,000 yuan shall be imposed. A fine of not less than 10 times but not more than 10 times; if the circumstances are serious, the license will be revoked.