How does the hotel punish chefs for choosing unqualified dishes?

On August 27th, Liu Jun was the executive general manager of a hotel, engaged in the catering industry for 3 1 year. He implements the "stall" system in the hotel, that is, after the guests leave, the chef and others score according to the guests' dining situation, and the leftovers are classified as unqualified, and the chef is punished and fined as a growth fund.

In this regard, netizens said: From the consumer's point of view, such a system seems unreasonable, and more leftovers do not mean bad taste. After all, everyone has different tastes.

Extended data

The cafeteria of Meisha Resort reminds customers to eat as much as they want:

In order to promote the civilization on the tip of the tongue and advocate frugal living habits, Yantian District Civilization Office, Yantian District Culture, Radio, Film and Television Tourism and Sports Bureau, various streets, communities and other related units combined with "creative writing" work, and guided catering enterprises to consciously establish the concept of green and healthy service, and guided residents to develop civilized and rational consumption habits by designing "CD Action" signs, issuing civilized table cards and posting posters.

When the "CD Action" meets the buffet, it will test the table civilization of the citizens. At dinner time, the reporter saw in the cafeteria of a resort hotel in Dameisha that customers were choosing their favorite foods with plates. Some customers walked back and forth with several plates and put them on the table to eat slowly. Some customers only took a small part. At the food entrance, there is a propaganda sign that "civilized dining table, CD-ROM is proud, and public spoons and chopsticks are forbidden to eat game".

The hotel staff told the reporter: "Under normal circumstances, our staff will remind customers to take as much as they want. If customers take more food than reasonable demand, we will promptly guide customers to reduce food and avoid waste. Now most customers can make CDs. "

North Sichuan Online-The hotel will punish the chef for choosing unqualified dishes, and whoever has more dishes left will be punished.