How to cook cooked shrimp?

You can make spicy shrimp, and the steps are as follows-

Ingredients preparation: cooked shrimp 200g, onion 15g.

Accessories: 6 grams of ginger, 3 cloves of garlic, 5 grams of pickled pepper, 5 grams of douchi, 5 grams of string pepper, 8 grams of pepper 10, edible oil, 5 grams of pixian bean paste 10, sugar, 5 grams of cooking wine 15, and soy sauce 10.

1, pour Fulinmen blended oil into the pot, simmer, and add dried lobster sauce to stir fry;

2. Add pepper granules and stir fry;

3. Add pickled pepper and Pixian bean paste, and fry Pixian bean paste into red oil;

4. Add garlic and ginger and stir fry;

5. Add cooking wine to remove the odor of bean paste;

6, add water and cooked shrimp, soy sauce, soy sauce, stir fry over high fire;

7. Add sugar to taste;

8. When the soup is reduced, add the onion and stir well, turn off the fire and take out the pot;

9. Sprinkle pepper and white sesame seeds after serving.