Honeycomb corn, the practice of corn turning over.

Ingredients: a can of corn kernels, about 30G of imported dry flour.

Ingredients: sugar or salt and pepper.

Practice: 1. Raw flour is about 30 grams.

2. Open the can, pour out the corn kernels and drain the water.

3. Mix well with raw flour.

4. Heat the pan, pour out the hot oil and smooth the corn by hand.

5. Put the pot on the fire, add a little hot oil, and gently shake and turn the pot by hand to make the tortillas solidify and not stick to the pot.

6. Pour in more hot oil and fry for 5-6 minutes.

7. Pour the oil so that the corn is fried. For the sake of beauty, you can change the knife and put it on the plate.

It is recommended to pour some cheese on it, which tastes better. )

Practice of corn scorching

Golden burrito

Ingredients: 300g of corn kernels, 300g of peanuts and 300g of red and green silk.

Seasoning: edible oil, refined salt, monosodium glutamate, sugar, raw flour.

Production: select high-quality corn kernels, add peanuts, red and green silk, dried flour, refined salt, monosodium glutamate and sugar and mix well. fryer

When it is 60% hot, put it into an edible oil sliding pot, then pour the corn kernels into the pot and spread them into a circle, and then pour the remaining oil to make jade.

The rice is baked and shaped, cut and put on the plate.

Features: golden color, crisp entrance, sweet and delicious.

Pine kernel burrito

Ingredients: canned corn kernels 1 can

50 grams of pine nuts

Egg liquid 1

Sugar, wet starch, salad oil.

Method:

1. Soak the corn kernels in a boiling water pot, take them out, drain them, put them in a bowl, add the egg liquid, wet starch and white sugar and stir them evenly;

Deep-fry pine nuts in a hot oil pan, remove and drain.

2. Heat a non-stick pan, add a little salad oil to heat it, pour in the mixed corn kernels and spread them evenly, then sprinkle with fried pine nuts.

Ren, fry in medium fire until the background color is golden, take out the pot, and finally change the knife and serve.

Corn tortilla kernel

American sweet corn 250g, peanut kernel, starch, egg white, refined salt, monosodium glutamate, sugar, condensed milk, lettuce, red cherry, refined oil.

Exercise:

Frying peanut kernels and pulverizing; Mix starch, egg white, refined salt, monosodium glutamate, sugar and frozen milk into paste, and add chopped peanuts, which is sweet in America.

Corn is baked into a cake in a pot, then changed into a diamond-shaped plate, decorated with red cherries and lettuce. Pay attention to the moderate thickness of paste.

, subject to the combination.

Pearl burrito

Raw materials:

American sweet corn 250g. 200 grams of shredded cucumber. Starch, salad oil.

Practice: Put the shredded corn and cucumber into a container and stir well, add starch and stir well (it feels sticky), then pour it into a colander and press it.

Make a cake. Fry people in 30% hot oil until cooked. You can eat it after changing the knife.

You can also buy this kind of canned food in the supermarket.