Hotel bar door

The design of bar bar is an important link in bar decoration, which is not only the core area of the bar, but also an important place for customers to interact with bartenders. A good bar design should be not only beautiful but also practical and comfortable. Next, we will introduce you to the design points of bar from various details.

Layered up and down, practical and beautiful.

The bar should be divided into two parts, the upper part is not practical, and the lower part should have wine cabinets with a width of 400~600mm, which is both beautiful and practical.

Modulation equipment is essential.

There must be no shortage of facilities for preparing wine and drinks, accompanied by alcoholic snacks, so that customers can enjoy the food.

Coordination and unification of front and rear bars

The front bar includes a high-low table and a wine distribution table, and the back bar is composed of wine cabinets, decorative cabinets and refrigerated cabinets, which are coordinated and unified as a whole.

Simple and generous decoration style

In terms of decoration style, straight lines are the most common, simple and generous.

Comfort of high stools and pedals

Don't forget to provide customers with high stools and pedals. The table top of the bar 1000- 1000mm, the stool surface is 250-350mm lower than the table top, and the feet are 450mm lower than the stool surface, with full comfort.