How to make cold cuts of red dates

1. Clean the red dates first. Put the dates into the casserole. Put water in the casserole, not too much, about a quarter of the casserole. Bring to a boil over high heat and skim off the foam. It doesn't matter if you add too much water, just pour it out and drink it. Continue to cover and cook over medium heat for 10 minutes

2. After 10 minutes, add a spoonful of honey or sugar and continue to cook until the juice is almost reduced, about 15 minutes

3. When the juice is not reduced Add lilies before drying (dried lilies must be soaked in advance).