How to make shredded chicken salad?

condiments

tender chicken

500 grams

coriander

30 grams

verdant

10g

peanut

15g

condiments

oil

Proper amount

salt

Proper amount

energy

Proper amount

garlic

Proper amount

Red pepper noodles

Proper amount

step

1. Whole chicken, washed.

2. Remove eight pieces and leave the chicken.

3. Put ginger slices, scallion and chicken in the casserole and bring to a boil.

Because the chicken is small, it takes about 15 minutes to cook. If you can pierce the thickest part with chopsticks, take it out.

5. Put on kitchen gloves and tear off the chicken piece by piece.

6. Put the skeleton back, add red dates and walnuts, and simmer slowly.

Prepare mixed vegetables

cut up

9. Put it into shredded chicken and add salt, soy sauce and vinegar.

10. Add a spoonful of boiled chicken soup.

1 1. Prepare peanuts.

12. Bite 10 seconds in the microwave oven and rub it off.

13. Put it on shredded chicken and tear the white sesame seeds.

14. Pour in a little hot Chili oil and stir well.

skill

Don't cook chicken for too long, you can poke it with chopsticks, as long as there is no blood flowing out. Otherwise, meat tends to get old.