Can consumers bring their own drinks to the hotel for consumption?

When we usually go to restaurants or restaurants to eat, there is always such a doubt. Can we bring our own drinks? Because the cost of drinks in hotels is very expensive, which may be twice or even twice the market price, many people bring their own drinks from outside in order to save consumption cost, but some hotels allow it and some don't. Is it not allowed to bring wine into the hotel?

Usually we go out to eat, which is a worry-free and convenient way. The food cooked in the restaurant is efficient and delicious, but many people go to the restaurant to eat and rush there, so there is a demand for drinks. But we generally find that the more upscale the restaurant, the higher the charge for drinks, so many times, diligent butlers will bring drinks from outside, and some hotel owners will be silent after seeing it. And he won't charge you more when charging, but in some hotels, he doesn't allow you to bring wine in. If you take it away without permission, he will let you leave it outside until you finish eating. In fact, this behavior of consumers is not illegal, but it does hinder the hotel's income.

So sometimes when we bring drinks into a restaurant, we may be stopped. So how can we avoid this embarrassing thing? I think when you go shopping, you can ask the hotel owner first if the drinks here are cheap. If the price is similar to that in the market, you can spend it in the restaurant. If the price difference is too big, you can ask the boss if you can bring your own drinks, which can save a lot of money. But I think the more like a high-end restaurant, the less he will stop you because he pays more attention to the feelings of customers and consumers. Deliberately stopping may arouse customers' disgust and may lead to fewer repeat customers. I don't think guests should be restricted from bringing wine in every place where they eat. Since it is a restaurant, it must make customers linger on the taste of their dishes in order to create lasting benefits. Therefore, only paying attention to the current income of drinks may be a bit one-sided and a bit patterned.