What are the delicious restaurants in Jiuzhaigou Mioukou?

What are the delicious restaurants in Jiuzhaigou Mioukou? If you want to taste all the delicious food and experience the local customs in Jiuzhaigou Mouth, then this article will take you to explore the food culture of Jiuzhaigou Mouth.

The first restaurant is Fresh Garden Restaurant. The decoration of this restaurant is very unique. The walls are decorated with various flower patterns, which looks very delicate. The restaurant's dishes mainly include Tibetan, Han, Sichuan and Western food. There are many types of dishes and the taste is very good. Particularly recommended are Tibetan pizza, hand-picked rice, French fries and roast duck with honey sauce. These are all signature dishes and very delicious. Food hygiene and service attitude are very good, and the price is moderate.

The second restaurant is Happy Mountain Villa. This restaurant is located at the entrance of Jiuzhaigou Valley, which is very convenient. Happy Mountain Villa mainly serves Sichuan cuisine, which tastes very authentic, spicy and fragrant. The restaurant's roasted whole lamb, tripe and braised chicken are very popular, and the portions are quite sufficient. The environmental facilities are relatively simple, but hygienic and clean, and the price/performance ratio is good.

The third restaurant is Guiyuan Tianju Restaurant. This restaurant focuses on beautiful surroundings and high-end enjoyment. The restaurant is located in a valley, surrounded by mountains, and the scenery is very beautiful. The dishes are mainly Sichuan cuisine, the taste is relatively light, but the workmanship is fine, and the appearance of the dishes is also very high. If you want a quiet and comfortable dining environment, you can give this place a try.

These three restaurants are all popular restaurants in Mizokou, Jiuzhaigou. The three stores have different styles, each has its own specialties, and they all meet hygiene standards. You might as well try local food during your trip and experience the local food culture.