Traditional Culture Encyclopedia - Hotel accommodation - How to make pork offal soup rice?
How to make pork offal soup rice?
Main ingredients: Pork offal, a little straw mushroom, a little wolfberry leaves
Accessories: chicken powder, a little olive oil, a little dark soy sauce, three drops of salt, a little dried onion, two cloves of shredded ginger
How to make pork offal soup rice
1. In fact, the ingredients are not absolute. For example, other vegetables such as lettuce can be used instead of wolfberry leaves. Pork offal is a general term, which can be pork liver, Pig heart, pork sausage, etc., straw mushrooms are used as ingredients to make the soup more delicious and neutralize the taste of vegetables. Let’s take my ingredients as an example.
2. Pick out the wolfberry leaves, wash and drain; wash the straw mushrooms and cut them in half; remove the congestion and slice the pork liver; slice the ginger first and then cut into thin strips; peel the dried onions and smash them ;
3. Put an appropriate amount of water in a pot, add shredded ginger and a little chicken powder, and bring to a boil.
4. Pour a little oil into the water, pour in the straw mushrooms, stir a few times with chopsticks and cover.
5. After the water boils, add a few drops of oil, stir it a few times with chopsticks, then add the wolfberry leaves, stir it again with chopsticks, then add the pork liver, stir it with chopsticks again, and add salt. And dried onion, add a few drops of dark soy sauce.
6. Put the pot on the plate and the rice in the bowl. You can add some other ingredients on the rice (I added a rice ingredient brought back from Japan).
Tips
Generally, before adding vegetables, you should add a few drops of oil to the water to keep the color of the vegetables attractive. Old soy sauce is only for color adjustment. You can also add other mushrooms for seasoning. This kind of dish should not have too many ingredients, otherwise the taste will be too complex and it will not be "appetizing". Such a simple and time-saving rice soup, I believe it will whet your appetite. The cost is only 8 yuan, and you will stay away from gutter oil from now on.
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