Proportional concentration of 84 disinfectant

84 The preparation proportion of disinfectant needs to be selected according to different disinfection objects.

1. Vegetables and fruits: Generally, if vegetables and fruits are disinfected, it is necessary to use high-concentration 84 disinfectant, which can be mixed with water at a ratio of 1:6, and washed with clear water after soaking and disinfection.

2. Tableware: If tableware is disinfected, it can be mixed with water at a ratio of 1:15, and it usually takes about 15-3 minutes to soak.

3. Object type: generally, if the surface of an object is disinfected, it needs to be mixed with water at a ratio of about 1:1.

4. Clothing: If the clothing is disinfected, it needs to be mixed with water at a ratio of about 1:1.

84 disinfectant is a chlorine-containing disinfectant with sodium hypochlorite as the main component, which is mainly used to disinfect the surface of objects and the environment. Sodium hypochlorite has strong oxidation, which can be hydrolyzed to generate hypochlorous acid with strong oxidation, and can oxidize reducing substances, so that microorganisms eventually lose their functions and cannot reproduce or infect.