Disadvantages of double-bottom pot

Heavy weight, high price and difficult cleaning.

1, heavy: multi-layer bottom structure, double-bottom pot is heavier than ordinary pot, which brings inconvenience to users to carry and operate.

2, the price is higher: the manufacturing cost of double-bottom pot is higher, and the price is more expensive than ordinary pot.

3, cleaning difficulties: multi-layer structure, food residues will fall into different levels, it takes more time and energy to thoroughly clean.