Jialing first mulberry travel guide

Name of Scenic Spot: Jialing No.1 Sang Zi National 4A Scenic Spot.

Address: Xiangru Town, Peng 'an County, Nanchong, Sichuan

Tickets: The scenic spot is a development scenic spot, and there are no tickets.

Surrounding traffic: Dacheng Railway passes through Peng 'an, and National Highway 3 18 runs through Peng 'an. Chengnan Expressway, Nanguang Expressway and Nanyu Expressway are all about 30 kilometers away from Peng 'an, and Nanliang Expressway has started construction. Gaoping Airport is about 40 kilometers away from Peng 'an, and Jialing River flows through Peng 'an, reaches Guangyuan and drains into Chongqing. The scenic spot is far away from Xiaoping's hometown, Zhu De's hometown, Luo Ruiqing's hometown and Langzhong ancient city.

Accommodation around: The scenic spot is located on the Jialing River in Peng 'an County, which is integrated with the county seat. Convenient accommodation. In addition to Zhou Zi Inn, Zhou Zi Teahouse, Liu Jia Courtyard, Linjiang Inn, Jiangzilou and Jialing Spring, there are three-star hotels in the county-Xiangru Hotel, Hongwei Business Hotel, ruitai Business Hotel, Father Business Hotel, Mingyu Hotel, Roman Holiday Digital Hotel, Baiyun Hotel and Xiangru Qin Ge Hotel.

Entertainment Festival: Peach Blossom Art Festival, Heshu Tofu Festival, Spring Festival Street Art Tour, etc. Held every year, and held a large-scale historical musical "Like Long song", as well as international xiangru cultural seminars, Jialing River Cattle Festival and so on. There are folk cultural activities such as Sichuan Opera singing, Jialing River boatman singing, sitting in karaoke bars, carrying sedan chairs, going to the God of Wealth Building to worship the God of Wealth, and praying for couples trees all year round.

Special food:

Lotus bean curd

Lotus bean curd is a major feature of our district. Tofu is hand-ground with superior soybeans and mountain spring water. Bright color and rich nutrition.

Xiahejie guokui

Xiahe Street Guokui has a long history, with exquisite materials, yellow but not burnt, crisp and delicious.