Scope of business: small catering, three small industries

The "three small" food industry refers to: small food workshops, small restaurants and small grocery stores.

1. Small food workshop: a small food workshop with a fixed production and processing place, an area of less than 100 square meter, few employees, small production and processing scale and simple production conditions, engaged in food production and processing activities.

2. Small restaurant: a small restaurant with a fixed business place, a use area of less than 50 square meters, a small business scale and simple operating conditions, and engaged in catering services.

3. Small groceries: small grocery stores, such as grocery stores, canteens, convenience stores, etc., which have fixed business premises and use an area of less than 50 square meters and are small in scale, and mainly sell prepackaged foods and bulk foods.

Business scope refers to the production, operation and service projects that enterprises can engage in. It reflects the content and production direction of enterprise's business activities and is the legal boundary of the scope of enterprise's business activities. When you register a company for the first time and don't know how to determine the business scope, you can directly refer to similar companies in the industry. The business scope of the company is stipulated in the articles of association and registered according to law. A company may amend its articles of association and change its business scope, but it shall register the change. Projects that are required to be approved by laws and administrative regulations in the company's business scope shall be approved according to law.

Legal basis:

Measures for the administration of registration of individual industrial and commercial households

Article 3 The registration, alteration and cancellation of individual industrial and commercial households shall be handled in accordance with the Regulations on Individual Industrial and Commercial Households and these Measures. When applying for registration of individual industrial and commercial households, the applicant shall be responsible for the authenticity of the application materials.

Fifteenth to apply for registration of change of individual industrial and commercial households, the following documents shall be submitted:

(1) An application for change of registration of individual industrial and commercial households signed by the applicant;

(two) to apply for a change of business premises, it shall submit the certificate of the new business premises;

(3) Other documents required by the State Administration of Market Supervision.

Derivative problem:

What are the business scopes of registered catering companies?

1, catering enterprise management, hotel management, daily necessities wholesale and retail, hotel supplies, kitchen equipment, cleaning supplies, environmental protection equipment, business information consultation, enterprise management consultation, marketing planning, corporate image planning, edible agricultural products sales (excluding pig products), freight forwarding, warehousing services (excluding dangerous chemicals).

2, catering management, with branches; The following branches are limited to prepackaged foods (including frozen storage, excluding cooked food), bulk food, directly imported food (excluding cooked food), dairy products (excluding infant formula milk powder), on-site production and sales of directly imported food (bread, cakes and decorative cakes, which are operated with licenses) and beverage shops (operated with licenses).

3. Catering management, enterprise management consulting, business consulting, exhibition services, conference services, enterprise marketing planning, daily necessities and office supplies sales.