Traditional Culture Encyclopedia - Hotel accommodation - What are the daily necessities of the hotel?

What are the daily necessities of the hotel?

1. First of all, there should be a guide board, a reception desk and an automatic shoe polisher (umbrella stand) at the door for guidance and reception.

2. Set up a reception and leisure area near the entrance, and place sofas, coffee tables, newsstands, water dispensers, etc. Set up the lobby manager seat when necessary.

3. Then there must be a clear document showing the dishes.

4. Clear warning and guiding signs should be set on the walls and the ground. Warning signs are used to prevent customers from being injured by wet steps and the ground, and guide card is used to guide customers to quickly find private rooms, bathrooms, escape routes, etc.

5. Set trash cans in the corridor (petals are placed in the ashtray at the top, and there is water in the ashtray), and fire extinguishers are placed in special parts.

6. In the private room: dining table, chair (including chair cover), dining table, bone plate, soup bowl, wine glass, chopsticks, chopstick bones, oral cloth (to be folded into flowers, distinguish between main and auxiliary seating), spoon, tablecloth, thermos bottle, teapot, tea, fruit vinegar, wine screwdriver (beer, red wine), air conditioner, menu, mural.

7. Guest room: a set of sofa (single person) coffee table, wardrobe, TV cabinet, water dispenser, bed, bedside table, telephone, post-it notes, guide map, hotel sheets, gas masks, disposable slippers, bedside lamp, bedside control panel (light switches everywhere), network cable, label paper rack (panel) for selling goods, curtains, murals, etc. Toilet: toilet, non-slip mat, washbasin, wall mirror, towel rack, towel, bath towel, shower cap, shower curtain, water deflector, cup, coaster, disposable articles (toothbrush, toothpaste, soap), hair dryer, waterproof switch, clothes rack, shower nozzle, quilt, mattress, double pillow, blanket, etc.

8. Meeting room: podium (or stage), electric control room and housekeeping room, meeting tables and chairs, lecture platform, projector, big screen, audio equipment, desktop microphone, movable microphone, voice control operation equipment, lighting equipment, double curtain, exhaust system, whiteboard (frame), network cable, computer cable connection, floor waterproof plug-in, teacup, thermos bottle, water dispenser and snack food.

9. Kitchen supplies: cookers, lampblack equipment, natural gas pipelines, cooking and baking equipment, kitchen knives and pots, dishes and forks, etc. , not listed here.

10, bar: wine rack, storage table, LED effect light, wine table, high-rise entrance and, of course, special storage room for drinks, articles and vegetables.