Which one is good in Rizhao seafood restaurant?

The sunshine is close to the Yellow Sea, the seawater quality is good, and natural seafood is delicious. Rizhao city has just started to develop in recent years. Although it has a good geographical advantage, it has not yet developed. Take the seafood industry as an example, the aquaculture industry with greater profits is not common. At present, most Rizhao fishermen still rely on relatively backward seafood fishing to sell. Comparing farmed seafood with wild seafood, I believe everyone agrees that nature is better than wild seafood.

Rizhao people have been eating seafood for a long time, and local people have also formed various practices, among which steaming is the most common and authentic one, and steaming fresh seafood is the best. But not all Rizhao restaurants are high-class. Here are some delicious seafood restaurants I have eaten, which can be used as a reference.

The first one is the chocolate fisherman. The seafood in this restaurant is all live seafood. The sanitary conditions are relatively good, and the local reputation in Rizhao is particularly good. My favorite is their seafood steamer, which is really delicious. If you eat jiaozi, it must be Spanish mackerel jiaozi. The stuffing is big enough and the skin is thin. It is really delicious! And spicy bass. Perch is a kind of marine fish, and that kind of meat is particularly strong, delicious and not expensive.

Another one is also delicious, that is, Qianwangyuan Seafood Restaurant, which is a seafood paradise. Their family mainly focuses on Jiaodong seafood, and the Jiaodong seafood dishes are also cheap seafood shops, and besides seafood, their family also has delicious home cooking. This is also a chain store with guaranteed quality!