Traditional Culture Encyclopedia - Hotel accommodation - What are the classifications of hotel tableware? Used for purchasing.
What are the classifications of hotel tableware? Used for purchasing.
Your question is a bit too broad to answer. TBW, let's talk about the common sense of classification of Chinese and western tableware in hotel tableware.
Western food: knife and fork, salad bowl or salad plate, main plate, side plate, scalper knife, spoon, dessert spoon or fork, water cup, red wine cup, champagne cup, etc. Personally, when purchasing hotel tableware, stainless steel hotel tableware is the best choice. Stainless steel hotel tableware has a good performance in beauty, durability and easy cleaning.
In the purchase of hotel tableware, first choose some big brands. Like Salma Kahn and MMF. The brand Salma Kahn has a German manufacturing background, with rigorous production technology and relatively guaranteed quality.
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