Traditional Culture Encyclopedia - Hotel accommodation - Where can I learn to make snacks?
Where can I learn to make snacks?
It is best to study in a hotel.
Is this question to sell my company to me?
Well, in fact, my company also teaches dim sum, and it is one of the best schools in Guangzhou. But you don't have to go to school to learn snacks. Let me share the ways and means of learning snacks!
There are two ways, one is to be an apprentice in a teahouse hotel, and the other is to study dim sum in a school like our company. These two methods have their own advantages and disadvantages. Personally, I think it is also a good choice to be an apprentice in a teahouse. To tell the truth, most teahouses in Guangzhou are recruiting people. People in the dim sum industry are highly mobile, so it is easy to find apprentices, mostly because it is too hard. Nowadays, young people can't stand the suffering of dim sum (why do you use the word forbearance? Get up early every day (around 5 am), work long hours (generally 10 hour or more), low wages (low wages, no five insurances and one gold) and poor working environment (oil smoke pollution, high indoor temperature), which leads to more and more people afraid to join this industry. In fact, as long as you are willing to be an apprentice in a teahouse, it is definitely better than learning snacks at school. The advantage is that there are many opportunities to operate in the teahouse every day, and there are also many opportunities to start work. Every day, I do it with real knives and guns. I'm sure my ability will not be bad, and I can get paid. If you want to open a breakfast shop, I can go to the teahouse as an apprentice. The first one doesn't have to pay tuition, has food and shelter, has salary, resigns and starts a business. But don't forget your goal. Many people go in with confidence and then come out with a decadent face. Because you only go into the teahouse to learn technology, people must not be lazy and care too much. Learning technology as soon as possible is the real beginning. Because the work of the teahouse needs to be subdivided into posts, the snacks operated by each post are different, and the apprentices all start from the foundation. Generally speaking, it is not good for people to have connections or be introduced to better positions and learn good skills. Therefore, in a teahouse, you must be able to be a man and do things, so that you can learn more snacks like a duck to water.
Then you can come to our school to study, and I will teach you myself. Our school is also quite good, with perfect tools and equipment. The advantage of studying in school is that you can be taught in a targeted way, and the teacher will teach you without reservation. You don't need to spend too much time to learn, because in school, you will start to teach you the basic skills, the use of various equipment and tools, the making methods of various snacks, and the key skills of making, which will make you come into contact with some knowledge more easily and quickly than in a teahouse. The only thing is to practice more when you go home, because there are not as many opportunities to do it at school as in the teahouse, and the school materials are controlled in a prescribed amount, so you can only remember it by taking notes and practicing more when you go home. It is also a bad aspect. The advantage is that the study time is not long, you can graduate in a month or so and start a business right away. Are you excited? Answers are the main ones, supplemented by advertisements. I hope the answer can help everyone. Friends who want to know can trust me privately. I hope everyone will make more snacks!
I don't know where the landlord is from. Now there are free training schools all over the country, and the state subsidizes them, which basically costs nothing. Anyway, there is one in Shijiazhuang, Shijiazhuang Haichuan School, where I also met teachers and recommended people to go there.
There are several ways to learn. See if you want to learn more, or if you want to learn something superficial.
The first type: watching videos online to learn.
The second type: sign up for a study class,
The third kind: to be an apprentice, but for a long time, but the knowledge learned will be richer.
These kinds depend on how you want to study. If you have nothing to do at home, you can choose the first option. If it is for future development and career, choose the second and third. Generally speaking, it's up to you!
Where to learn snacks?
First, I suggest you go to a professional pastry school to study!
Second, you can also go to the dim sum department of the restaurant to study!
Third, you can buy books or watch videos online for self-study!
Cooking snacks is generally divided into Chinese and western styles, and the theme is not detailed enough, so I can't provide much reference!
1. If you don't have a foundation, you can choose a regular baking training school, and the system learning will be faster and you will quickly adapt to the industries you are exposed to.
2. The prospect of baking industry is also very good, and there is no problem in choice. No matter whether you open a store or choose employment in the future, it is ok. Since you want to choose this industry, the earlier you study, the better.
Generally, you can learn a lot by going to a physical store to find a better master. Don't go to the so-called chef school, you won't learn anything and you will spend a lot of money.
There are many ways to learn snacks now, mainly depending on your actual needs.
1: If you just learn to cook at home, it is recommended to take more surrounding baking classes, which are not expensive. There are also many shopping centers that have similar classes, and the participation cost is low, so you can learn some simple snacks.
2. If you want to upgrade a little and learn some elementary professional snacks, you can go to a training school, such as Oriental School, but the price is not low. After finishing this school, you can reach the primary level and have rich theoretical knowledge.
If you want to improve yourself higher, you'd better be an apprentice in a large baking shop, and you'd better be introduced. There are many varieties in this shop, and many new products are constantly updated, mainly because you learn technology and get paid. Of course, you have to work hard here to get the master's biography, otherwise you will be rejected by your boss if you don't learn anything.
4. If you still want to improve yourself, it is recommended that the bakery study for about one year. I suggest you resign quickly and change. Changing it has two advantages. First, your salary can be raised, and you can learn more products at the age of twenty.
Thank you for the above suggestions.
Go to cooking school
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