What’s the point of dining in a hotel?

I have never encountered any forced behavior while dining. They are all very friendly and enthusiastic, and the dining environment is also very good. Here I would like to tell you what the dining rules and regulations are!

First: When eating, pay attention to "eating without talking". It’s not that we can’t talk and communicate with others when eating, but we should avoid talking or laughing for a long time while eating, because this can easily cause choking and affect other people’s eating. You should not chew food and talk to others at the same time. You should swallow the food in your mouth first and then speak in response.

Second: "Don't take anything for granted" when picking up dishes, that is to say, don't just pick the dish you like to eat and put it on your plate, but consider that other people also want to enjoy it.

Third: "Don't pick your teeth." When eating, it is disrespectful to pick your teeth in public without caring about the feelings of the people around you. If we really need to pick our teeth, we should pick them with one hand and cover them with the other. However, I think the best way is to go to the bathroom to deal with it.

Fourth: "Don't let it flow." Be careful when drinking soup. Avoid taking big sips until your mouth is full of water, or making noises when drinking soup. For example, when eating noodles, try not to suck or make any noise.

Fifth: "Don't eat." When eating, don't make a sound or smash your mouth. Don't stuff food into your mouth and eat with your cheeks puffed out. The best way to eat is to close your lips lightly and chew slowly. During the meal, if you encounter a cough or sneeze and you have no time to avoid it, remember to cover your mouth with your hands and sneeze sideways, not towards the table or others.

Sixth: Use chopsticks politely. One of them is that during the meal, even if the host is full, it is best not to hold up the chopsticks immediately or stop using the chopsticks first. This behavior is suspected of urging people to eat quickly. For those guests who are not full, they will put down their chopsticks in a hurry and stop eating when they see the host stop eating. Therefore, the host must wait until the guests have finished eating before they can stop eating.