I was assigned to practice in the hotel housekeeping department, but I didn't like it. I want to go to the catering department. Which is better, or how to adjust your mentality?

This problem must be subdivided, because there are many different positions in both housekeeping department and catering department, which can be divided into two categories, one is the front desk and the other is the backstage ~ ~ ~

The front desk of housekeeping department generally refers to the reception desk, business center, lobby manager and other positions in the hotel lobby, while the background refers to the positions of floor room attendant, general affairs, laundry room and so on ~ ~ ~

The front desk of the catering department generally refers to the positions of restaurant manager, front desk, banquet department and restaurant waiter. , and the background generally refers to the kitchen chef, food delivery staff, steward, tableware cleaner and other positions ~ ~ ~

In fact, it mainly depends on your personality and interests. You are outgoing and cheerful, suitable for the front desk, introverted and shy, suitable for backstage work ~ ~ ~

Friendly reminder: the work at the front desk seems passable, but you must face the guests directly and have a good temper, but the backstage does not have these conditions ~ ~ ~

I hope my answer is helpful for your reference only, and I wish you a smooth work ~ ~ ~