Traditional Culture Encyclopedia - Hotel accommodation - What to eat on Christmas? A list of must-eat traditional foods on Christmas Day

What to eat on Christmas? A list of must-eat traditional foods on Christmas Day

What to eat on Christmas

Christmas food includes turkey, trunk cake, almond pudding, gingerbread, seafood, glogi wine, beach feast, polenta, etc.

The most important dish at Christmas dinner is an essential traditional dish - roast turkey. In the eyes of Westerners, it wouldn’t be a Christmas dinner without roast turkey.

How to roast turkey:

1. Wash and drain the turkey, then apply salt, pepper, sugar, rice wine, and baked chicken powder all over the turkey. Store in the refrigerator for 24 hours;

2. Before roasting, boil a large pot of boiling water to scald the marinated turkey. All the skin parts should be scalded to tighten the skin. Add the fried rice with bacon, fungus, yellow flowers, carrots and minced garlic to the belly of the turkey and sew it up;

3. Apply salt, baked chicken powder and light soy sauce to the whole body of the turkey. , especially the breasts and thighs, massage them carefully, and wrap the wings and legs with tin foil to fix them;

4. Put the turkey in a preheated 200-degree oven, wrap the turkey in two layers of tin foil, and bake it first hours; lower the temperature to 170 degrees and bake for another 3 hours;

5. Take out the tin foil, brush with a mixture of honey, dark soy sauce, butter, baked chicken powder and olive oil, and bake in the oven at 170 degrees After 15 minutes, take it out and brush with seasoning. Repeat this process 3-4 times until you are satisfied with the golden brown color.

6. When eating, cut the meat into slices and dip it in sweet flour sauce. The sauce mixed with sesame oil, peanut butter, Thai sweet and spicy sauce, and cherry sauce tastes great when eaten together.

The cuisine of each country is different:

The United States: There is another special food in the Christmas dinner, which is roasted polenta with a layer of cream on top and some fruit. Sweet, delicious, and unique.

Denmark: When Christmas dinner begins, people must eat an almond pudding before they can eat anything else.

France: The romantic French people like to sing and dance on the night of December 24th, accompanied by the rich aroma of brandy and champagne, getting drunk and enjoying Christmas.

Britain: In addition to drinking beer, British people also like to travel to foreign places. More conservative families gather together on Christmas Eve.

Germany: Germans, who have always been strict, drink beer and white wine, and eat sweets, sour foods, sour pig's trotters, beer braised beef, dairy products and various lettuces.

Italy: Although we usually eat and drink well, during Christmas, it is really called feasting. We have delicacies from mountains and seas, delicacies, jade plates and delicacies. We are a glutton. When to show off your skills.

Every hotel in Australia has prepared sumptuous food for Christmas, including turkey, bacon, pork legs, fine wine, snacks, etc. In the evening, people, as a family or with relatives and friends, , go to restaurants in droves to have Christmas dinner.