How to decorate the bar in the western restaurant? What is the effect of bar decoration in western restaurant?

The bar in home decoration is usually placed in the living room, dining room or kitchen for light food or leisure and entertainment, while the bar in western restaurant is the place where drinks, fruit bowls and desserts are served. Let's talk about how to decorate the bar in the western restaurant and how the decoration effect is.

The location of the bar

The bar serves the restaurant space, but it can't be used to fill the corner. It has the function of providing drinks, so it should be placed in a conspicuous place so that guests entering the restaurant can know where to enjoy drinks as soon as possible. If this is a western-style light dining restaurant or light dining restaurant, then the bar should be placed in a visually conspicuous place, because this kind of restaurant mainly deals in drinks, and the bar is as important as the kitchen here.

Secondly, the location of the bar should also take into account the guests in any corner of the restaurant. The distance is not necessarily the same, but the moving line must be smooth and convenient, because the bar is also a mobile place. In addition to customers coming to order, the service staff will also deliver drinks from the bar, so try to avoid conflicts between customers and waiters on the walking line.

Bar type

The shape of the bar can be changed according to the space demand of the restaurant, but the most basic bar design can be divided into three types: linear bar, U-shaped bar, ring bar or hollow square bar.

1, linear bar

Linear bar is the most common bar design, with both ends closed and only one side open to customers. The advantage of this bar is that the waiter always faces the customers. The length of the linear rod is not hard and fast. Generally speaking, each waiter can manage a bar about 3 meters, so the length of the bar can be determined according to the number of waiters and the space requirements.

2.u-shaped rod

The U-shaped rod can also be called horseshoe rod, and its two ends are connected with the wall. Because it has three outlets open to customers, at least three outlets should be set up. There is enough space in the U-bar, so you can put a wine storage cabinet or freezer.

If it is a restaurant with a large supply of drinks, you can adopt the design of U-shaped bar. From the appearance, it can also be called a U-shaped bar, but it is not a real bar. It combines the bar with the cashier, which is the decoration method that most Chinese restaurants will adopt, because there are not many kinds of drinks to be displayed at the bar, and few guests will order drinks at the bar. Sometimes, according to the orientation of the hotel and the consumption level of the consumer groups, the bar can be left unadorned. HSBC Tower is a local gourmet hotel. The bar and cashier are integrated, with reasonable layout and elegant decoration.

3. Ring bar or hollow square bar

There must be an island in the middle of this bar to store goods and fully display wine varieties. Its advantages are large exhibition space, beautiful appearance, 360-degree face to customers, and you can see the bar at a glance no matter where you sit in the restaurant. But this is also its shortcoming. In order to take care of customers in all directions, restaurants may need to be equipped with more public channels and service personnel to avoid missing orders, which increases the labor force to some extent.

Decorative effect of western restaurant bar

Straight rod,

Space is reserved for bar staff to take drinks and other activities, and there is a door at the back to facilitate access to the operation room. This bar is not only a workbench for bar staff, but also a dining table for customers. There is a hollow railing behind the closed bar, and only a small door is opened in the corner. This design uses the bar staff to communicate with tourists from all directions.

I-shaped bar, behind which is the wine rack and above it is the wine glass rack. The bottom of the table is not completely isolated, but a metal barrier is used to increase the visual sense.

There is enough space between the fully enclosed bar and the internal wine rack, and a seat is placed outside along the bar for customers to enjoy drinks.

The unique "question mark" design and the rounded curve at the hook add warmth to the restaurant, and it is also convenient for bar staff to communicate with customers from multiple angles.

Very chic plaid wine rack design, looks very modern, and the bar also uses marble countertops.

The lighting at the bottom brings romantic enjoyment to customers. The bar is located at the corner of the stairs, taking into account the upstairs and downstairs, and the aisle is separated by iron railings, which is very emotional.

Different from the traditional closed or semi-closed bar, this design scheme adopts the design of opening at both ends, which makes it convenient for bar staff to serve customers anywhere in the restaurant.

Behind the small U-shaped bar is the Logo of the western restaurant, which is very eye-catching under the light. There is a circle of seats around the bar where customers can chat with each other while drinking.

The table top is perlite marble, and the bottom is mosaic tiles of the same color, which reveals elegance in tradition.

The above is the relevant introduction of this article. I believe you will have a simple understanding of it after reading it. If necessary, follow the 1 home network for more information.

Behind the small U-shaped bar is the Logo of the western restaurant, which is very eye-catching under the light. There is a circle of seats around the bar where customers can chat with each other while drinking.

The table top is perlite marble, and the bottom is mosaic tiles of the same color, which reveals elegance in tradition.

The above is the relevant introduction of this article. I believe you will have a simple understanding of it after reading it. If necessary, follow the 1 home network for more information.