Ask for the fire plan of the hotel

The answer is not easy. Hope to adopt the main points. Thank you. The purpose of formulating Hotel Fire Emergency Plan is to actively promote hotels and hotel employees, including managers, operators and service personnel in all departments and positions of the hotel to participate in fire prevention work. Fire emergency plan should generally include alarm and alarm, establishment of disaster relief headquarters, notification, organization of fire fighting, evacuation and rescue, safety alert, etc. 1. Alarm and alarm to put out the fire, first of all, we must find the fire (that is, the fire source), so alarm and alarm is the first step of the fire emergency plan. Mastering the content and procedure of alarm is the key to master the fire information in time and put out the initial fire quickly. From the function of the alarm system, when the red light of the fire control center sends out an alarm signal, it proves that the fire detector has found a "suspicious situation". At this point, the fire center personnel should immediately find out the location and location of the alarm, and notify the inspector or floor attendant to rush to the scene for confirmation. If a fire is confirmed, immediately report to the public security fire brigade through the fire control center or telephone switchboard, and notify the highest person in charge of the hotel. In addition to automatic alarm, there are manual alarm, fire telephone alarm and sending someone to alarm. If you call the police or send someone to call the police, the alarm person must specify the fire location, fire location, burning materials, fire situation, my name, service department, work number, telephone number, etc. According to the requirements of fire control center or telephone switchboard. 2. The establishment of fire emergency plan of disaster relief headquarters involves the cooperative operation of employees at all levels and departments of the hotel, so how to quickly form a strong leadership team becomes very important. Therefore, after the fire is confirmed, the fire control center must immediately notify the top leaders of hotels and restaurants and the heads of various functional departments, and quickly set up a disaster relief headquarters to undertake the command of fire fighting and evacuation. The heads of hotels and restaurants are all under the command of the disaster relief headquarters. The main duties of the disaster relief headquarters are: (1) Inform people to evacuate according to the fire. (2) Grasp the development of fire, mobilize forces in time, arrange rescue, evacuation of materials, fire fighting, smoke exhaust and other tasks, and check the implementation. (3) After the arrival of the public security fire brigade, report the situation to the commander-in-chief of the public security fire scene in time and obey the unified command. 3. Notification refers to notifying the relevant departments and personnel of the fire situation. The evacuation notice must be sent to those who need to be evacuated according to the order of the disaster relief headquarters. (1) The evacuation notice shall be notified to some areas or the whole building according to the development of the fire. Notice order: First, the fire floor; Followed by the guide rail above the fire layer; Again, what may spread is the floor below the fire floor. (2) Notification methods include verbal notification (including fire emergency broadcast and indoor telephone, etc.). ), alarm notification, knocking at the door step by step, etc. (3) When speaking in language, the speaker's tone should be gentle and calm, so as to stabilize the mood of the guests and avoid panic. The following is a conversation that the switchboard operator informed the guest room when studying the fire emergency plan: the phone rang, and the foreign guests answered the phone: hello! Operator: Excuse me, I'm the hotel operator. Our hotel room is on fire. It is urgent. For your safety, please evacuate your room to a safe area! Foreign guests are surprised: Is this true? Operator: Yes, we are taking measures. Please don't panic and do as I say! 4. Evacuation and rescue (1) Evacuation is to evacuate people to a safe place according to the prescribed roads. In order to evacuate in an orderly way, it is necessary to clearly define the division of labor and put the responsibility on the mezzanine staff and members of the voluntary fire brigade. (2) When leading the guests to evacuate, the floor attendant and the volunteer firemen must clean the room one by one, so as not to miss anyone. (3) In places where there are many people, such as restaurants, bowling alleys and video game rooms, the management personnel should be responsible for the division of labor, and the internet users should be dispersed to safe areas according to different exits. (4) During the evacuation, the front desk manager (or manager) should carry the guest information provided by the reservation department and the computer room, carefully count the number of guests every year and take good care of them to prevent them from getting separated or returning to the fire scene. (5) The personnel department takes the employee time card to the assembly point to count the number of employees and assign tasks. (6) The financial department carries cash and valuables to the designated place. (7) At the same time of evacuation, some important departments related to fire control must be transported as usual. For example, on-the-job personnel such as telephone switchboard and water and electricity in the engineering department must stick to their posts. If these departments are threatened, they should immediately report to the disaster relief headquarters, request organizational protection, and try their best to eliminate all kinds of dangers. (8) As every employee of a hotel, we must master the scientific evacuation sequence. A, first evacuate the burning room, and then evacuate the adjacent rooms of the burning room. B, first evacuate the level above the fire layer, and then evacuate the level below the fire layer. C, guide young adults to rush through the smoke and evacuate along the safety stairs; Escort people with mobility difficulties to evacuate from the fire elevator. 5. Organizing fire fighting is the key to fire fighting. To put out the fire effectively, there must be a strong fire fighting command group to direct the fire fighting. (1) The fire fighting command group should be located in a relatively safe place at the fire scene. (2) The members of the fire fighting command group are the person in charge of the hotel on duty, full-time firefighters, engineers and technicians and the manager of the incident department. The person in charge on duty or full-time firemen shall command the fire fighting group. The duty of the fire brigade is to go deep into the fire and effectively control and extinguish the fire. (3) The responsibilities of the fire fighting command group are as follows: a.&; Nb organizes fire reconnaissance and grasps the development of fire. B, timely report the fire situation to the disaster relief headquarters. C, according to the fire command to cut off the power supply, combustible gas source. D, command combatants to implement fire fighting, evacuation and rescue the wounded. E, send someone to close the fire door in the fire zone to prevent the fire from spreading. F, check whether the combatants' fire control deployment meets the requirements. G. after the arrival of the public security fire brigade, organize fire fighting and rescue in coordination. 6. Smoke control and smoke exhaust is an important means to prevent the spread of fire and ensure the safe transfer of personnel. (1) In case of fire, smoke will spread. At this time, according to the report of the fire command group, the designated fire door must be closed, the passenger elevator should be lowered to the ground floor and locked. (2) The fire center starts the air supply and smoke exhaust device according to the command of the disaster relief headquarters, and carries out positive pressure air supply and smoke exhaust between the ground safety stairs. 7. Safety alert (1) In the fire emergency plan, the task of safety alert is mainly undertaken by the security department of the hotel. (2) The vigilance tasks in the periphery of hotels and restaurants are as follows: a. Irrelevant personnel are not allowed to enter hotels; B, guide the evacuees to leave the building; C, take good care of the evacuated items; D, ensure that the fire elevator is used by firefighters; E, guide the public security fire brigade into the fire floor and fire control center. (3) Safety monitoring personnel should closely monitor the control area and report to the department manager or administrator if there is any abnormality. The fire emergency plan ended with the arrival of the public security fire brigade and the establishment of the joint command. These works should be carried out and implemented within 5 minutes after the fire, and employees of all departments must pay attention to the usual drills of emergency plans. Make it a fire protection scheme that can be quickly implemented and coordinated in an emergency. Only in this way can we be ready to take the initiative in the fire fighting at any time.