What kind of work does a director do in a hotel?

Haha, it depends on what kind of hotel you are in and how many stars it is. The management model of each hotel is different.

Hotels and restaurants are also different.

A restaurant only provides meals but no guest rooms. The director of a high-end restaurant must have a track record. The number of rooms booked each month is linked to the bonus, and You also need to develop more customer sources. If you have more customers, you won't be afraid of anything. If you work for two or three months, there will be no benefit, and you will be rejected. So be fully mentally prepared. In addition to business, you also need to learn management, manage the people below, and maintain a good relationship with your superiors. This is very important. Nothing else.

The hotel mainly has guest rooms and you can also eat, so the director has more work to do.