Method for making omelet

Ingredients: 2 eggs, carrot 1 root, flour 1 small bowl, potato 1 small bowl, auricularia auricula 1 small bowl, 2g of thirteen spices, proper amount of salt and 3g of white sesame.

Steps:

1, prepare the ingredients.

2, potato skin, shredded carrots, black fungus, three silk mixed.

3. Beat in the eggs.

4. Add flour, thirteen spices and salt.

5. Stir well.

6. Pour rapeseed oil into the pot and pour half of the cake paste.

7. Bake on medium and small fire until both sides are slightly yellow.

8. Sprinkle sesame seeds and bake on both sides 1 min.

9. Cut into small pieces and serve.