How about the hotel management major?

This major requires students to master the basic theory of economic management, the basic knowledge of hotels, restaurants and tourism, and have the basic management and service capabilities of hotels. After graduation, students mainly go to hotels, guesthouses and guest houses to engage in basic management, catering and room service.

What's your major? (For reference only)

Introduction to hotel management, modern hotel management, hotel psychology, introduction to tourism, front office service and management, catering service and management, dishes and drinks, hotel English, modern hotel marketing, hotel financial management, conference service and management, entertainment service and management.

What can I do after graduation?

Students can engage in the following jobs after graduation:

All kinds of hotels, restaurants, hotel doormen, front desk receptionists, room service personnel;

Staff of various tourism companies and tourism management departments;

All kinds of hotels, restaurants, hotel floor management, lobby management, consultation, exhibition and other work;

The commercial departments of hotels, restaurants and hotels engage in business negotiations and external liaison services;

All kinds of hotels, restaurants and hotel business departments are engaged in market research, intelligence and information services.

What are the development prospects?

Hotel management is one of the top ten hot industries in the world, and senior hotel management talents are always in short supply worldwide. In recent years, in the international talent market, hotel management talents are in short supply. However, hotel management has the following characteristics:

1, with large industry capacity.

With the 2008 Beijing Olympic Games, the 20 10 Shanghai World Expo, the 20 10 Guangzhou Asian Games and more and more international large-scale events being held in China, there is an increasing demand for hotel management professionals in China.

In recent years, hotel groups of well-known brands all over the world have been aiming at the China market, investing and joining vigorously, resulting in the situation that the supply of senior professionals in the industry is in short supply. According to the statistics of the National Tourism Administration, there is a job in the tourist hotel industry every minute in the world.

2. Lack of senior talents.

Judging from the characteristics of the industry, the hotel industry especially needs those middle and senior talents with strong professionalism and comprehensive ability. According to the college, those talents with strong language skills, global vision, the most advanced training in the world and practical experience will be particularly favored by hotels.

3. Attach importance to qualification and sustainable development.

Hotel management industry is not a "youth meal" industry that some parents think. This industry is not limited by age or sex. On the contrary, it is an industry that becomes more and more popular with the growth of age and can serve it for life. Because with the increase of qualifications, the more experience you have in dealing with people, the stronger your ability to handle things.

In other words, although the demand for talents is large, it is difficult to get ahead if the ability and competitiveness are not enough. In addition, this industry pays attention to qualifications and needs time to accumulate.

Is the professional requirement high? Is the exam difficult?

Exam certificate: hotel manager

This major has four grades, and you can apply if you meet the following conditions:

1. Assistant Hotel Manager (with one of the following conditions)

He has worked in the hotel catering industry (cooking, pastry, restaurant service, room service, entertainment service, etc.). ) For more than 2 years in a row, he has reached the standard hours through professional training of assistant hotel manager (level 4) and obtained the graduation (completion) certificate.

Unemployed people who have graduated from high school (or equivalent to high school education) and have reached the age of 18 have reached the standard hours of training at this level. And obtain a graduation (completion) certificate.

2. Hotel manager (with one of the following conditions)

Has obtained the intermediate (national vocational qualification level 4) or above vocational qualification certificate of hotel catering profession (cooking, pastry, restaurant service, room service, etc.). ) or engaged in hotel catering related occupations for more than 4 years, and reached the standard hours after the training of hotel professional managers (level 3), and obtained the graduation (completion) certificate.

Obtain the secondary vocational school graduation certificate related to this profession, work for 1 year or more, and obtain the graduation (completion) certificate after the training of this professional hotel manager reaches the standard hours.

3. Senior Hotel Manager (with one of the following conditions)

Has obtained the professional qualification certificate of hotel catering specialty (such as cooking, pastry, catering service, room service, etc.). ) senior (national vocational qualification level 3) or above, or engaged in hotel and catering related occupations for more than 8 years, trained by professional senior hotel manager (level 2) to reach the standard hours, and obtained graduation (completion) certificate.

Obtain the graduation certificate of higher vocational education (above junior college) related to this occupation, work for more than 2 years, and obtain the graduation (completion) certificate after the training of the senior manager of this professional hotel reaches the standard hours.

4. Senior hotel management technician (with one of the following conditions)

Obtained the professional qualification certificate of senior hotel manager, engaged in hotel catering related occupations for more than 3 years, and obtained the graduation (completion) certificate when reaching the training standard at this level.

Obtain a bachelor's degree in this occupation-related major, have worked continuously in this occupation for more than 4 years, and have obtained a graduation (completion) certificate when reaching the training standard of this occupation at this level.

Graduate students of this profession have worked in this profession for more than 2 years continuously, and have obtained graduation (completion) certificate when reaching the training standard of this profession at this level.

Graduation in hotel management is equivalent to being an apprentice, and the work you can get in touch with or master is extremely limited. Only by accumulating experience can we slowly complete the transformation from apprentice to master. Therefore, the higher the professional requirements, the more perseverance students in this industry will have!