What should I put on the wedding dessert table?

The wedding dessert table is one of the key points of the wedding, and it is a message of love that the newlyweds want to share with the guests, so that the guests are immersed in sweet inspiration. What should we put on the wedding dessert table? Let's take a look together.

What's on the wedding dessert table?

1, the wedding cake is the protagonist of the wedding dessert table, which can best show the theme of the couple's wedding. When the couple cut the cake together, it also means that the couple will have a wonderful life together.

2. Cupcakes, also known as fairy cakes, are a match for wedding cakes? Green leaves? Every cupcake is small and lovely, which not only adds a sweet little mood to the wedding, but also makes it easier for guests to take it and taste it.

3, fondant biscuits, the most colorful styles, exquisite packaging can be given to guests as souvenirs or wedding gifts, so that all guests can share the sweetness and romance of the couple.

4. lollipopcake is also called pop cake. The neatly arranged pop cakes at the wedding can create a sweet atmosphere and can also be packaged into multiple pop cakes? Bouquet? Tie a ribbon bow.

What should I pay attention to on the wedding dessert table?

Let the guests fill their stomachs before the wedding: It often happens at weddings that both the couple and the guests are hungry during the wedding. While enjoying the beautiful wedding, the guests have to endure the suffering of hunger. At this time, if there is a dessert area, guests can be hungry while waiting for the wedding. And the wedding dishes in some hotels are really bad. Desserts are all bought by themselves, and the taste is definitely not bad, which is a little compensation for the guests.

It can be integrated with the layout of the whole exhibition area: the layout of the dessert area should be integrated with the whole exhibition area, and it is definitely not a separate existence. If so, the dessert area will only be delicious, not pleasing to the eye. Several weddings I have seen, such as autumn heart, dimples and dessert area, can all show their own wedding themes.

According to your own budget: setting up dessert area is not as simple as setting the table. There is an extra charge for dessert and wedding arrangements. As we all know, the price of a small cake in West Point House is not cheap now. Since it is a dessert area, there must be many varieties and a large amount. If the wedding budget is insufficient, it is recommended not to put extra pressure on yourself.

Choose exquisite and delicious desserts by yourself: the dessert area is really eaten in the guest's stomach. It is recommended to choose desserts that feel good. Especially for hotels where wedding dishes are not very delicious, the role of desserts is even more important.

Guests can take it away by themselves: At weddings, many guests don't know that desserts can be taken away by themselves. Many people will wonder what these desserts are for, and are they decorative? The guests were embarrassed to eat, which not only caused waste, but also failed our wishes. In order to avoid this situation, you can find someone to explain to the guests that this is actually edible. After the wedding, we can also tell the guests that the desserts in the dessert area can also be taken away by ourselves.