Traditional Culture Encyclopedia - Hotel accommodation - When will the wild dictyophora be picked? Precautions for picking dictyophora indusiata
When will the wild dictyophora be picked? Precautions for picking dictyophora indusiata
The main producing areas of dictyophora indusiata
China is also widely distributed, with reports in Heilongjiang, Jilin, Hebei, Shaanxi, Jiangsu, Zhejiang, Anhui, Hunan, Hubei, Jiangxi, Fujian, Sichuan, Yunnan, Guizhou, Tibet, Guangdong, Guangxi, Taiwan Province and other provinces, but the species of dictyophora are not exactly the same.
The growth conditions of dictyophora indusiata are quite bad. Only qualified nutrition, temperature, humidity, pH and soil can make it grow, so wild dictyophora is very rare. Among them, the southwestern provinces are widely distributed and the quality of edible varieties is also good.
Picking time of dictyophora indusiata
Winter is the season for planting dictyophora indusiata every year, and June-September is the concentrated picking period. Dictyophora usually grows in large numbers within 2-3 days after rain. At 5-7 am, ground was broken. When it first came out of the ground, it was a ball called a bamboo flower egg.
The picking time of Dictyophora indusiata is usually around June every year, and Dictyophora indusiata grows rapidly. The weather in June is very unstable, and the temperature changes every day. Especially if it rains during the day and night, it will cause great obstacles to picking.
Dictyophora indusiata picking method
When picking Dictyophora indusiata, the cap can be removed first to separate the sporophyte and fruiting body of Dictyophora indusiata. This can appropriately extend the picking time, and then harvest dictyophora one by one. After harvesting, we should pay attention to peel off the fungus cover of Dictyophora in time and separate it from Volvariella volvacea. The main picking method is to put the index finger at the junction of the stalk and the straw mushroom, and then dig down to finish the picking. When harvesting, we must pay attention to the integrity of the flora.
Matters needing attention in picking dictyophora indusiata
We must pay attention to control when harvesting, and never tear it off, otherwise the quality and storage of Dictyophora dictyophora will be seriously reduced. As a result, the planting benefit is reduced. When picking, the fungus rope should be cut off at the bottom of Dictyophora, which can not only ensure the quality, but also ensure the integrity of Dictyophora. Then, attention should be paid to prevent the spore liquid produced by mature dictyophora from scattering on the stem when picking. This will hinder the growth of the next batch of Dictyophora dictyophora, reduce its yield and greatly affect its planting benefits.
If you are not in a hurry to go on the market after harvesting, you should still do a good job of preserving dictyophora. It is necessary to peel off the cover in time and deal with the stalks. Then put the whole dictyophora in a clean and pollution-free basket. Store separately from broken Dictyophora dictyophora, soaking Dictyophora dictyophora in spore solution, and clean spore solution. Pay attention to control when cleaning, and brush the polluted place lightly. Prevent tension from breaking and losing value due to excessive force. Don't break stems, plants, etc. Otherwise, the quality will decline, the commodity value will be insufficient, and the benefit will be affected.
Dictyophora dictyophora is a precious edible fungus with rich nutrition, rich flavor and delicious taste. Wild Dictyophora dictyophora is scarce and cannot be produced on a large scale. At present, the artificial cultivation of Dictyophora dictyophora has been realized, and now most of the markets are artificial cultivation. Friends who like eating dictyophora can try it. Dictyophora dictyophora, Sun Jingya sells meat, picks Dictyophora dictyophora, Dictyophora dictyophora wild mushrooms.
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