Traditional Culture Encyclopedia - Hotel accommodation - Simon is a chef in Brigitte Lin. He has been working for four years, and his hair is getting whiter and whiter. Why?

Simon is a chef in Brigitte Lin. He has been working for four years, and his hair is getting whiter and whiter. Why?

On one occasion, Simon, Brigitte Lin's personal chef, revealed in the program: "She only eats the best part of a catty of vegetables, with eight dishes per meal and three meals a day. Dishes and even ingredients can't be repeated. After four years, my hair is white. "

Simon is a cook. 14, started working in the kitchen of New World Seaview Hotel in Hong Kong at the age of 5. Simon fought in different western restaurants, joined a large chain store, helped open a health food store and worked as an executive chef all his life. With the increase of confidence, he opened his own shop as the boss. However, just after the store opened, it caught up with SARS and lost half a year. After a period of time, the business was stable, and he wanted to expand the scale, so he opened another store. As a result, this decision made him lose the savings he had worked hard for many years and he had no choice but to go out to work again.

One day, he opened the magazine and saw an advertisement for a private chef. Simon felt that there was nothing to lose anyway, so he handed in his resume and tried his luck. Due to the large number of applicants and fierce competition, they tried cooking for half a year and never knew who the boss was.

The curtains at the place where the dishes were tried were so tight that the chefs didn't know where they had gone and started cooking when they entered the kitchen. He didn't think about anything, but concentrated on cooking. After several attempts, he was hired. Simon didn't think he would win. More unexpectedly, the boss's wife is the famous Brigitte Lin.

Brigitte Lin requires private chefs to cook 24 dishes a day. Brigitte Lin 195 1 was born in Taiwan Province province, and 1973 entered the entertainment circle. He has a smooth career, created one successful role after another, and earned a lot of money. From then on, Simon's job was to make Brigitte Lin eat satisfactory food. Brigitte Lin is Simon's idol. This job pays well and he can see his idol every day. Naturally, he was satisfied. But what he didn't expect was that this job worried him about white hair.

Brigitte Lin is very picky about food. He can spend a lot of money on it. In Brigitte Lin, junk food, foie gras and caviar can't be eaten here, and the foreign air transportation is all top ingredients. If you buy a catty of vegetables and pick them, there are only two or three of the best ones left. I have to cook at least 8 dishes every meal every day. There is a lot of pressure to conceive these eight dishes. Simon had no white hair when he joined the company. Four years later, his hair turned white.

After four years of stress, Brigitte Lin's family is usually very kind to him. Later, his wife fell ill and had to resign. Today, the two couples keep the same store and spend almost 24 hours together. At the beginning of their business, the two often quarreled. The husband is professional and the wife is experienced, so there is always friction. Later, the two had a tacit understanding and never quarreled again.

It was love at first sight. One is 18 years old and the other is 19 years old. After dating for five months, they got married. In a blink of an eye, we have been together for more than twenty years, experienced ups and downs, and became an old couple. Now they no longer want to get rich, just want to earn enough food and clothing and be healthy.