How to brew the first cup of hot red wine in winter

You can also soak a glass of sweet and sour red wine at home. A sip will make the whole person warm from the inside out, which is a limited sense of healing that can only be enjoyed in autumn and winter. So how to make the first cup of hot red wine in winter? Homemade red wine course is here? The following small series brings an introduction.

How to brew the first cup of hot red wine in winter

Christmas hot wine

Materials:

1 bottle of red wine, 1 orange, 1 lime, 1 lemon, 1 apple, 1 Sydney.

About 20 cloves, 2 cinnamon bark, 5 star anise, 3 cubes of sugar, 15ml brandy and 10ml passion fruit syrup.

Exercise:

1, apple/orange/Sydney/lime/lemon slices into the pot.

2. Slice oranges, insert cloves, and put them in the pot with cinnamon/star anise.

Step 3 pour in red wine

4. Cook on low heat for three minutes until it boils slightly.

5. Filter the output and add brandy and passion fruit syrup.

6, clove orange slices/cinnamon decoration

Homemade red wine tutorial is coming, the first cup of hot red wine in winter ~

Raw materials:

Red wine 1 bottle, fresh orange 1 piece, lemon 1 piece, one apple, and red wine package (clove, star anise, cardamom, geranium, cinnamon and rosemary).

Exercise:

1. Wash oranges and lemons, and insert cloves into oranges or lemons for later use;

2. Pour the red wine into the pot, then add spices, oranges, lemons with cloves, apples and a proper amount of rock sugar;

3, turn on a small fire, heat the red wine, and stir it properly at the same time to help the crystal sugar melt and release the flavor of spices and fresh fruits;

4. When the red wine starts to give off heat, cook for about 10- 15 minutes, then turn off the fire and drink.

Tips:

1. Opening endless red wine the night before is the best choice for making hot red wine.

2, the choice of spices can be determined according to your own preferences, but generally controlled in cinnamon sticks, fennel, cloves. Because cloves and fennel are overbearing, the dosage must be strictly controlled. If you are not sure about the dosage, you would rather put less first, and then gradually increase the dosage;

One of the keys to boiling hot red wine is not to fire! Natural heating with small fire can achieve the effect of warming liquid;

Hot red wine in winter, this is a very suitable drink for winter and Christmas! ! Simple and delicious. I hope you like it too.

Production skills:

1. Cut the oranges and apples into pieces and put them in the pot together. If you like fruit-flavored things, you can put more fruit in them for cooking.

2. Add fruits and spices, and then add a whole bottle of 1/2 red wine. After the fire boils, immediately simmer for a while (about 15-20 minutes) and turn off the fire. If you don't like drinking or have a bad appetite, you can cook for a while.

I only added cinnamon sticks and rosemary to the pot when I turned off the fire, and took them out in 1 minute. If you like spicy taste, you can directly add these two samples to boil at the beginning, or you can add more spices in moderation.

3. Filter out the hot red wine, decorate it with fruit, and share it with family and friends while it is hot ~