Title: Ya 'an Food Raiders Ya 'an Delicious

Sweet water surface, beef powder, barrel fish, sauce chicken, bangbangji, Yucheng kiwi, bangbangmian, crispy box pork, spring rolls, etc.

1. Yayu is a precious cold water fish city in Ya 'an. Like carp, like scales of trout. Smooth in taste, tender in meat and rich in nutrition, it is a tribute of past dynasties. Yayu's greatest feature is that he has a sword on his head. Elegant fish takes natural stone pulp as its staple food, which contains many trace elements necessary for human body.

2. Sweet water local snacks. Because of repeated use of repeated soy sauce, it is famous for its sweet taste. Noodles are about as thick as chopsticks, so they are chewy and taste like peanuts and peppers. The entrance will feel a little sweet, and finally it will feel a little spicy, and the fragrance will stay in the mouth for a long time. And the noodles made of crispy peanuts are delicious.

3. Beef powder is spicy and refreshing, smooth and delicious, and it has swept the country. Beef powder in beef powder is made of dozens of spices through screening and frying. It tastes tender and delicious. The meat is tender and the lungs are fragrant. Appetizers. Drinking a bowl of beef soup with attractive aroma and rich taste is also a delicious enjoyment. The beef noodle soup cooked by slow fire is thick and long, with endless aftertaste.

Betta is a rare dish, and live fish is cooked on the spot. Its taste comes from Tianfu Sichuan. Barreled fish, on the basis of inheriting traditional hot pot, Chinese food and Chinese fast food, injects cutting-edge fashion elements to create a unique style and flavor.

2. A delicious breakfast in Ya 'an

The three major foods in Shifang: rice noodles, pork intestines rice and mutton soup rice noodles: 1 Xiaoyu rice noodles (next to the west police station) may belong to the old Shifang rice noodles. If you want to buy a ticket, celery, beef and whistle are 2 meters below the audit office. I used to live in Market Hutong of Lingyuan Road in Shifang Middle School. The opposite side of Zhengxiong Rice Noodle Commercial Bank belongs to canned rice noodles. Some people like barbecue very much: 1 Lezhi barbecue Meiyuan Xincun intersection; 2#039; Yadong Road Construction Committee opposite a barbecue; Next to him, there is a chicken soup restaurant. I came here for a barbecue for the first time in the new year. 3. There is a branch mutton soup at the entrance of Baiguo Community near the southwest of Ji Hua, Mazu Town: 1. Stone pot mutton soup. One shop is opposite the entrance of Liuchunyuan, and the other is next to Baiguo Community Tobacco Company. 2. The Xiong Liang Hotel next to the Jinqiao Hotel intersection basically has breakfast here. There is a mutton soup near the south gate intersection, which is open all night. Pork sausage rice: similar to bean soup rice in Chengdu, a bowl of pork sausage soup and a bowl of white rice, very delicious. 1. Next to the furniture mall at the south gate intersection, this hoof flower soup is particularly refreshing, which is different from Chengdu. S. Generally, I am a bowl of pork intestines rice and a steamed beef powder. 2. Zheng Laosi's pork intestines rice in Zhongli real estate pedestrian street is good. There is a branch school next to the middle school of Shifang Middle School. Mala Tang: Shifang has a famous mala Tang Tang Xiao Mala Tang. Its taste is different from other tastes. It has been sold for 20 years. But it's definitely JS-not a signature. Fortunately, in the past few years, there were two kinds of mala Tang with similar taste in Shifang. 1. Delicious Mala Tang Address: Gallery Teahouse Zhongli Real Estate Pedestrian Street. Signature dish: kidney flower vinegar soup (used to rinse when I was afraid of spicy food, but it eased after drinking water) 2. Delicious mala Tang Address: Gallery Teahouse Zhongli Real Estate Pedestrian Street. Specialty: waist flower. Later, when drinking hot water) PS: The names of these two stores are more comic. Actually, it tastes the same. I like to see a vegetarian dish, a leek and a salted duck for everyone. Roast duck should be fresh, and I think the best one is the roast duck from Donglaishun Muslim Restaurant on Lingyuan Road. After I bring the roast duck back to Chengdu, I usually fry it with green pepper. Just stir-fry the peppers or steam them directly. By the way, introduce Donglaishun Muslim restaurant on Lingyuan Road. This restaurant is always doing well (except that my friend's house is open). In addition to the roast duck mentioned above, their crispy fish and beef tofu brain are classic! Baking pot: 1. The roasting pot next to the police station in Jidong city. When I was in college, several good friends often ate dry-pot rabbits here. 2. On the street opposite western sichuan bazi Fang Ting Middle School: pork ear rice, Majiang ice powder, Nanmen Chinese Medicine Hospital, S Mala Tang, Xinfeng snack. Chinese food: Nanquan Wild Fish Ginkgo Hotel Chunlan Hotel Brothers Restaurant Casserole supper: prawns in the forest and carp in the middle of the week ... I hope the landlord is satisfied.

3. Yaan delicious hotpot

Niu Yi Handmade Hot Pot (opposite to Covered Bridge Chaopao and Storm Internet Cafe), Chongqing Dezhuang (recommended, four major features, nourishing soup pot, 200m hand on the right side of Niu Yi) and Little Swan (all nearby, in front of Niu Yi Handmade Street 175m).

Where is a delicious food street in Ya 'an?

There are too many buns and fried dough sticks for breakfast in Ya 'an. Of course, the best food is noodles, such as dada noodles and water. There are many kinds of noodles, including tons of chicken noodles, miscellaneous noodles and beef noodles, which can be eaten dry or in the original soup. In a word, noodles are the most popular breakfast, egg tart and pie.

5. Yaan delicious noodles

One of the top ten snacks in Asia; one

1. Extruded noodles

Rolling noodles are a famous local snack in Ya 'an. Ann. After processing and grinding, buckwheat is mixed with water and kneaded into dough. The dough is pressed into strips with special tools and boiled directly in the pot, so it is called squeezing noodles. After the noodles are cooked, put them in cold water, add the soup, add seasonings such as red oil and sauerkraut, and sprinkle with a layer of stewed peas.

2. Hotpot beef noodles

Hot pot beef powder is a famous snack in Ya 'an. Its ra

Bangbangji is a famous snack in Sichuan, and Yingjing Bangbangji is a famous snack in Ya 'an, Sichuan. When making butchered pieces, they are often beaten with wooden sticks, also known as bangbangji. In addition, great chicken is also called pepper chicken and cold chicken. Cut the fried chicken into clear and bright slices and put them on a plate. Eyes made of chicken slices are as proud as peacocks. The main taste is spicy, the entrance is cool and comfortable, crisp but not greasy, suitable for chewing and digestion. It is delicious for wine and dinner, and it is also the best choice for entertaining guests.

4. Sour noodles

Hot and sour noodles, also known as handmade wide noodles, are very popular in Ya 'an. Ann. The best flour is processed through several processes, such as mixing, stirring, kneading and tarting. Its beginning is necessary, so it is called sour noodles. Golden knife S noodles are seasoned with three kinds of noodles, such as miscellaneous sauce, beef, shredded chicken, sauerkraut, clear soup and so on. They are full of color, flavor and crisp taste, and are very popular with customers.

5. Yingjing jelly

Yingjing bean jelly, a time-honored snack in Ya 'an, sells well both inside and outside the province and abroad. In 2000, it was rated as a famous and special commodity and a favorite product of consumers. Yingjing bean jelly is different from the bean jelly we usually eat. Made of pure natural peas from mountain areas, it does not contain any chemicals. It has the characteristics of delicate and crisp taste, pure and natural taste and long aftertaste. Can be used as a staple food, can also be accompanied by meals, can be fried or fried.

6, double pepper stinky tofu

The stinky tofu with double peppers is a special dish of famous elegant snacks, which is made of stinky tofu, red pepper and green pepper. Double pepper stinky tofu needs to be cleaned, cut into pieces and put on a plate. Add a little black bean paste, green pepper powder and red pepper powder. After steaming, drop a few drops of sesame oil before tasting. Every hole of stinky tofu is delicious juice, which smells delicious, tastes crisp and delicious.

Pretzel

Pretzels are famous snacks in Asia. Ann. Yingjing's pretzels, also called Melaleuca Cake, are crisp, moist and delicious, and are the best snacks. Fragrance, crispness and imported slag are the main characteristics of pretzels. Although the product is full of ghee, it looks oily and not greasy, tastes not greasy, is crisp and soft in cold and hot, and does not block teeth. Now, as local snacks of Yingjing, Yingjing people buy a pack of ten as gifts for relatives and friends.

8. Sweet water surface

Sweet water noodles, a famous local snack in Ya 'an, is a man in Sichuan snacks. Chopsticks-thick noodles are chewy in the mouth, poured with pepper oil and red oil, mixed with replicated soy sauce, slightly sweet in the mouth, and finally sprinkled with sesame seeds and broken flowers, which are ruddy in color and full of appetite. Strong flour with crispy peanuts, slightly sweet and salty, spicy and smooth. It tastes refreshing and feels good after eating.

9. Wonton by the River

Handwriting along the river is a famous food safety in Ya 'an. Because the shop is located by the river, it is called Shunhe Shoushou. Shunhe wonton is thin and tender, with thick white soup, smooth and delicious, rich aftertaste, many varieties and complete tastes, including garlic paste, red oil, hot and sour soup, beef, ribs, seafood, stewed chicken, clear soup and so on.

10. Hot and sour salted bean curd

Hot and sour tofu is a famous snack in Ya 'an. Ann. Hot and sour tofu is a variety of tofu, which is made of soy sauce, vinegar, Chili powder and monosodium glutamate. Add pre-cooked tofu and sprinkle with bean sprouts, crispy soybeans, radish and chopped green onion. The bean curd with hot and sour rock water tastes sour, salty and tender, with crisp ingredients, strong spicy taste and unique flavor.

6. What are the delicious places in Ya 'an?

Casserole Yayu is an endemic species in the mountainous area of Central Asia Plateau, also known as C-hole fish. It is produced in Qingyi River, Duke of Zhou, so it is called Yayu. Fish is shaped like carp, and its scales are as thin as trout. It is big and tender, and the elegant casserole fish is a famous local dish. According to legend, Empress Dowager Cixi paid tribute in Qing Dynasty, and Empress Dowager Cixi praised it as dragon and phoenix meat. All the snacks in Ya 'an are in Ya 'an. Not eating snacks is the biggest regret.

7. Recommended places for Ya 'an cuisine

Casserole Yayu: Yayu is an endemic species in the mountainous areas of Central Asia Plateau, also known as the C-hole fish. It is produced in a section of the Yaqingyi River in the Duke of Zhou, and its name is Yayu. This kind of fish is like carp, but its scales are as thin as trout. It is big and tender. Casserole duck and fish is a famous local dish.

Hot and sour noodles: Hot and sour noodles, also known as handmade wide noodles, have a history of 100 years. It is characterized by hand-making, mainly through several processes such as adjustment, twisting, kneading and tart. Its beginning is necessary, so it is called sour soup noodles. There are many kinds, mainly beef, miscellaneous sauce, big meat, ribs and so on 10 taste. The seasoning is exquisite, full of color and flavor, and the entrance is crisp.

Shunhe handwritten: Wonton is called handwritten in Sichuan. Shunhe handwritten copy is very famous in the local area, with thin skin and tender meat, thick white soup, smooth entrance and rich aftertaste. There are many varieties and tastes, such as garlic paste handwritten, red oil handwritten, hot and sour handwritten, original soup handwritten and so on.

Double pepper stinky tofu: Double pepper stinky tofu needs to be cleaned, cut into pieces and put on a plate. Add a little lobster sauce, green pepper powder, red pepper powder and a few drops of sesame oil to taste. The entrance is crisp and delicious. Stinky tofu is eaten like this in Asia. Visitors are advised to taste this special snack with Ya.

Ya 'an, a prefecture-level city in Sichuan Province, was originally the capital of Xikang Province. 1955, with the revocation of Xikang province and its incorporation into Sichuan, Ya established a region. From June 5438 to February 2000, the State Council approved the withdrawal of land to set up a city. It is located at the western edge of Sichuan Basin, at the foot of Qionglai Mountain, east of Chengdu, west of Ganzi, south of Liangshan and north of Aba, only115km away from Chengdu. Known as the throat of western Sichuan # 039; The gateway to Tibet is Ya 'an, a national corridor, which has been under the jurisdiction of the central government since the pre-Qin period, and the cultural history of the Han Dynasty is rich. In modern times, the magnificent poem Wang Hao tragically left a victory field for the Red Army. Ya 'an is a famous historical and cultural city, a new tourist city and a model city with beautiful environment in Sichuan Province. It's called Rain City.

8. Ya 'an food gathering place

First of all, I'd like to introduce you to duck and fish in casserole, which is a traditional local dish. Ann comes from Sichuan. Mainly salty and fresh, they often attend banquets as Taiwanese operas. In recent years, it has been changed to the first course. Graceful fish, also known as C-hole fish, is a unique species in the mountainous areas of Central Asia Plateau. It is produced in the Ya reach of Zhougong River, so it is called Yayu. Elegant fish is famous for its delicious quality. In the Qing Dynasty, it was a tribute to Empress Dowager Cixi. It's important to make fish delicious. As a local specialty, quietly elegant fish is rich in meat, less prickly and tender, which is the best raw material for cooking fresh fish in Sichuan. The special casserole can keep the cooked fish in a good boiling state, and make the fish delicious, tender, tender and nutritious.

9. Where can I find delicious Yayu in Ya 'an?

Shunhe wonton, Liu Ta noodles, sweet water surface, sweet duck with crystal sugar, fist powder for husband and wife, etc. Are all suitable snacks. The beggar chicken at Qiaotou is natural, tastes gray and often overbearing ~ Ya 'an is still worth eating, but you must find the most authentic shop. By the way, welcome to Ya 'an to play and taste Ya 'an cuisine ~