How to make delicious white duck? Boiled duck is a common practice.

Tools/Materials Duck, chives, coriander, garlic, ginger, salt, peanut oil, oyster sauce, soy sauce.

0 1 Prepare all ingredients: half a duck, one onion and coriander, two cloves of garlic, and appropriate amount of ginger.

Slice ginger, put a few slices of ginger in the casserole, add water and boil it first.

When the water is boiled, put the duck in. The water must drown the duck.

Half a duck can be cooked in about 20-30 minutes. Take the duck out first and let it cool.

05 ginger and garlic are minced;

Chop shallots;

Cut the coriander into sections for later use.

Put oil in a hot pan, then turn off the fire, add garlic and ginger, add salt, oyster sauce and soy sauce, and then add shallots and stir well.

Use white sauce to make sauce for cutting ducks.

After the duck is cooled, cut into pieces, and then spread the coriander evenly on it.

You can taste the delicious white chopped duck, which is a favorite dish of Guangdong people.