How long does it take to make meatballs?

Meatballs are cooked at different times according to their size and firepower:

1. If it is about the same size as glutinous rice balls, it needs to be boiled before cooking 10- 15 minutes.

2. If it is similar to the four-happiness-meeting meatballs and the stewed meatballs with lion's head, it needs to be boiled for 25-30 minutes.

3. If the beef balls are like hotels, the fire is big enough to last for eleven minutes, but they will not taste good if they are cooked old.

4. If it is frozen meatballs, put it in a pot with boiling water, and slowly shovel it to the middle of the bottom of the pot with a spatula, so that the whole frozen meatballs in the pot will not touch the bottom of the pot after the activity, and then wait for the water to boil until the meatballs float on the water. As it is a frozen meatball, it can be cooked with warm fire. After cooking for 5 minutes, it will turn red in the frozen meatballs and the meat will be cooked. If you cook with high fire, it is easy to cook frozen meatballs into a round shape, and the cooking time is shortened. If you cook fresh meatballs, you can cook them in a shorter time.

Judgment standard:

Insert chopsticks into the meatballs to see if the stuffing is ripe.