What are the top ten famous springs in ancient China?

Hello, landlord: the first spring in the world: Gulian Spring, the second spring in the world: Huishan Shiquan, the third spring in the world: Tiger Running Spring, the fourth spring in the world: Lu Yu Spring, the fifth spring in the world: Yangzhou daming temple Spring, the sixth spring in the world: Zhaoyin Spring, the seventh spring in the world: Bairu Spring, the eighth spring in the world: Hongya Waterfall Spring in Nanchang, the tenth spring in the world: Longchi Water at the top of Mount Lushan Tianchi. I hope I can solve your problem: the first spring in the world: Gulian Spring. The first spring in the world is located in the Kang Wang Valley (now in Xingzi County) south of the main peak of Hanyang Peak. It is said that Lu Yu, a famous person in the Tang Dynasty (733-84 AD), was famous for his love of tea and wrote the world's first monograph on tea, known as "Tea God". Lu Yu was very good at making tea. According to the delicious degree of tea, the spring water was ranked, and it was confirmed that Gulian Spring in Lushan Mountain was the "No.1 spring in the world", Huishan Spring in Wuxi, Jiangsu Province was the "No.2 spring in the world", and Lanxi Spring in Qishui, Hubei Province was the third ... Gulian Spring was evaluated by Lu Yu, and its reputation doubled, making it famous all over the world. Literati and literati came one after another, and they all tasted water in succession. After Wang Yucheng, a scholar in Song Dynasty, studied Gulian Spring, Take tea and cook it, and it looks like clouds and scattered snow, which is unique from Jing Quan. "Celebrities in the Song Dynasty, such as Wang Anshi, Zhu Xi, Qin Shaoyou and Baiyu Wax, all visited and tasted Gulian Spring with great interest, and left gorgeous poems. Bai Yuchan outlined the beautiful scenery of Gulian Spring and the spring area as follows:" Lavender Waterfall is full of long neon, the vegetation is deep and foggy, and the rain is sad. A cicada rushes through the bamboo in the bamboo, and two herons in the east of the river cross it. " The clouds in the pines are deep and cold again. "

Lu Yu's ability to distinguish water is not only a case of distinguishing the south zero water, but also a" good thing "to identify the valley curtain spring in Lushan Mountain.

Li Jiqing asked after witnessing Lu Yu's identification of South Zero Water: "So, can you judge the quality of the water you have experienced?"

Lu Yu replied, "It can be said that Chu water (south of the Yangtze River) is the first in the world, and Jin water (Shanxi Yellow River) is the lowest." Lu Yu immediately discharged 2 grades of water: "The water curtain water in Kangwang Valley of Lushan Mountain is the first, and the spring water in Huishan Stone of Wuxi is the second ..."

Kangwang Valley of Lushan Mountain is also called Lushan Ridge. "Xingzi County Records" records: "In the past, the emperor merged with the six countries, and Chu Kang and Wang Zhao were embarrassed by Wang Jian, the general of Qin Dynasty, and fled here, hence the name." There is a spring in the deep mountain of Kangwang Valley, which originated from Hanyang Peak. Because the middle road is blocked by the rocky mountain, the water is scattered down in hundreds of wisps. From a distance, it looks like a bright pearl curtain hanging in the valley, because of the famous valley curtain spring.

Lu Yu was a guest at the invitation of Xiao Yu, the imperial adviser of Hongzhou (now Nanchang, Jiangxi). During their chat, Xiao Yu dismissed Lu Yu's judgment that Gulian Spring was the first spring in the world. He said, "There are many famous springs in the world, so why should we judge Gulian Spring as the first?" In order to convince him, Lu Yu asked Xiao Yu to order soldiers to go to Kangwang Valley to learn from the Valley Curtain Spring to personally evaluate it.

After two days, the soldier returned with water, and Lu Yu personally used it to make tea. After drinking tea, all the guests at the scene frequently raised their lamps and praised them again and again. They all thought that they had tasted the delicious Jiaquan. Some people said, "Brother Hung-chien is really an expert in judging springs, and Gu Lian Spring really deserves its reputation!"

Lu Yu was very happy after hearing this, but when he took a sip of the lamp himself, he frowned and asked in surprise, "Hey! This water-I'm afraid it's not Gulian Spring? "

everyone was stunned by the words. Xiao Yu quickly called the soldier who was pumping water for questioning, but the man insisted that it was Gulian Spring.

At this embarrassing moment, Zhang Youxin, the secretariat of Jiangzhou (now Jiujiang, Jiangxi Province), arrived. He had long known that Lu Yu loved Gu Lian Spring best and was interested in making tea, so he specially carried an altar of Gu Lian Spring to entertain.

Lu Yu used the water of Zhang Youxin to make tea, and asked everyone to reevaluate it. Laughter soon came from the table: "I'm not afraid of not knowing the goods, but I'm afraid that the goods are better than the goods, so this water is worthy of the name of Gulian Spring."

The soldiers nearby were already too scared to speak. It turned out that he did get the Valley Curtain Spring at that time, but when he passed Poyang Lake on his way back, he accidentally knocked over the Valley Curtain Spring full of altars because of the heavy wind and waves. In order not to be blamed for being late, he took an altar of Poyang Lake to make a job. Only to be seen through by Lu Yu.

as far as authenticity is concerned, this matter seems more credible than the matter of distinguishing South Zero Water, because the two kinds of water are stored in two containers, so it is more convincing to be able to distinguish the difference. But two kinds of water are stored in the same container, but it is a bit mysterious to distinguish the differences.

However, if we compare the historical accounts, this incident of Gulian Spring can only be regarded as an anecdote, so don't believe it all. Because according to historical records, Lu Yu died in 84, and Zhang Youxin didn't pass the Jinshi until 814, and then he was moved to Jiangzhou Secretariat. How can Zhang Youxin evaluate Gulian Spring with Lu Yu as Jiangzhou Secretariat? This story should be regarded as a kind of "saying" that people worshipped Lu Yu as the tea god at that time because of the same thing as distinguishing South Zero Water. [edit this paragraph] the second spring in the world: Huishan stone spring----------

This spring, Cha Sheng Lu Yu, has 2 kinds of springs in the world, and it is ranked as the second, hence the name "the second spring in the world". Li Shen, the prime minister of Tang Dynasty, loved this spring in his hometown, and took it to Beijing. After giving it to Li Deyu, a friendly and colleague prime minister, he was sent to Chang 'an by express post. So Er Quan became famous all over Beijing. Su Dongpo, a writer in the Northern Song Dynasty, came to Pinquan many times, saying that he was "alone with a small group of moons in the sky; To test the poem "Er Quan in the world", Song Huizong also ordered two springs as a tribute, "the moon enters the hundred altars". When Song Gaozong flowed south, the word "flowing water from the source" was featured on the spring. And ordered to build a pavilion to protect the spring. Zhao Meng, a calligrapher in the Yuan Dynasty (a native of Songxue Road), wrote a special book about the spring forehead. Up to now, there is still a spring pavilion in stone carvings. In the Ming Dynasty, the carved stone decapitated the head was placed in the lower pool of Er Quan, which constituted the scenic spot of "kissing and flying the spring". In the Qing Dynasty, Emperor Kangxi and Emperor Qianlong came to visit the spring six times respectively.

At present, there are three spring pools in the courtyard of Er Quan, including stone carvings in the Yuan, Ming and Qing Dynasties, a spring pavilion, a Yilan Hall, and the Taihu boulder that was moved here in the Ming Dynasty. The courtyard scenery is quaint [edit this paragraph]------------The third spring in the world: Tiger Running Spring. The cave is filled with spring water, which is sweet and fragrant. This is the world-famous third spring.

The third spring in the world was commented by Lu Yu in the Tang Dynasty. Lu Yu is a native of Tianmen County, Hubei Province, known as Cha Sheng. He wrote a book on drinking tea called Tea Classic. Because he studies tea, he also studies water.

why did he call this water the third spring?

According to the Tang Dynasty Zhang Youxin's record of frying tea, it is said that Li Jiqing was an official in Huzhou when he was in Tang Daizong. When he arrived in Weiyang, he met Lu Yu, who wrote in a note: "The Lanxi stone in the water is the third in the water, which is also one of the twenty waters." The record of frying tea also wrote: "The spring water evaluated by Lu Yu is the first in the water curtain of Kangwanggu in Lushan Mountain. As the saying goes, the toad mouth is the fourth, the spring water in Suzhou Huqiu Temple is the fifth, the water in the horizontal pond under Lushan Zhaoxian Temple is the sixth, and the water in the south of Yangtze River is the seventh. It can be seen that Lanxi is indeed rated as the "third spring in the world" by Lu Yu, but it is believed by Zhang Youxin, and Song Wangyu has a poem "Lu Yu Tea Spring": "Qiu Shi has a few feet of moss, so it is difficult to taste tea. Only in the middle of the night, in the middle of the spring, Mr. all of my heart stayed behind "(see" Qi Shui County Records "in the sixth year of Guangxu in Qing Dynasty). That is, the relationship between this spring and Lu Yu is completely affirmed.

Tan Yuanchun, a famous Jingling Sect in Ming Dynasty, also wrote the poem "Boating out of Lanxi to find Hung-chien's third spring, staying in the United States and staying in Bugong Suizhi": the river is bright in a county, and the port is inclined to pass through the village repeatedly. Never tire of sending an old friend, but you can make a statement. Dark spring and crescent moon, distant fire and wild boat soul. In Lu Ziwu's hometown, the tea heart will last forever. Not only is he very appreciative of the "third spring in the world", but he also has a yearning for his fellow countryman Lu Yu (word hung-chien). He also has the poem "Huang Yishi came from Lanxi to visit the third spring of Luhong and gave a poem": "Luzi tea is sacred, and it goes in and out of Zhouba. The water mirror is bright from afar, and it is cold and quiet. I worship the foot of Huishan Mountain and take a peek at the reason ... I feel the Lanxi stone, which is full of spring. The long river dare not enter, and the maintenance is also Kong Zhou ... "He has been to Er Quan, Huishan, Wuxi, and compared it with the" third spring in the world ",which is enough to prove that the" third spring "is well-deserved.

Ying Zhen, the official of Taichang Temple in Wanli Ming Dynasty (originally from Huanggang, later moved to Xishui), wrote the poem "Three Springs and Tanjing". "The path is purple and the water is boiling, and the teeth of the three springs are falling. The bamboo shadow on the cliff and the cloud crossing, the mountain light is shining on the face, and the scenery of the "third spring in the world" is described.

The scenery of the third spring in the world is charming, and the spring water is crisp, sweet and delicious. Shao Yinglong, a magistrate of Xishui County, also wrote a long poem, entitled "There is a guest who feeds tea in Lanxi on the twelfth lunar month, and it is Lu Yu's third spring that asks for it." The whole poem is:

I am in the heart of the river from Jingkou, and the first spring is bright and bright.

from Xishan to Hui Quan, the spring water is clear, fragrant and bitter.

I don't smell him except the two, and the tea tripod is called two axils.

Today, I went to Lanxi, drunk and boiled ice and snow in a red stove.

the taste of ice and snow is bitter and too cold, so good water is hard to find.

suddenly, someone is waiting for the dragon ball, and the cup is floating and white.

I've had three bowls of water when I'm heartbroken, and I really feel that the breeze gives birth to two axils.

How did you get this taste? It's quite like Jinshan Hui Quan Liquid.

inquire about the origin of the elder, and the cloud is close at hand.

Lu Yu's third spring, the tea classics, is a famous name of Yunchuan resort.

Chao Laibo climbed the cliff, especially for the former sages to find the remains.

the spring source is half an acre of square pond, with thorns criss-crossing buildings.

Lingbi is not polluted by dust, and the mirror is flat and bright.

Hold the clear spring and return to the urn several times, and stir-fry with living fire will make my diaphragm fast.

The crab's eyes are unfamiliar to the fish at first sight, and the clever way is to spread Hung-chien's pulse.

From this poem, we can see that the springs and fountains of Sanquan are fully understood. Moreover, the springs are criss-crossed, and there are many wild grasses and idle flowers.

Now, people have not approached the old site of Sanquan, but they can see a magnificent modern building-Lanxi Bridge, which spans the banks of the Xi River. It is a beautiful natural picture with boundless green fields and set off by Changhong. In the Ming Dynasty, Wang Tinglong, a magistrate of Xishui County, carved five powerful characters of "the third spring in the world" on the rock wall of Longtan Spring. Hundreds of years later, the handwriting is still very clear.

Legend tells that Su Dongpo pumped water to the Three Springs

The spring water in the third spring in the world is not only cool, but also extremely sweet, especially when it is used to make tea. It smells fragrant, the cup does not foam, and the tea smell rises five feet but does not disperse. According to legend, Wang Anshi once asked Su Dongpo to bring the spring water of "the third spring in the world" to Beijing. Dongpo forgot it, so he took the river water in the middle. When Wang Anshi made tea, he asked Dongpo, "This is not the water of the three springs. Why did you lie to me?" Dongpo could not but tell the truth. The next year, Dongpo went to the "third spring" to draw water, took it to Kyoto and said to Anshi, "I'm really sorry, please forgive me." Wang Anshi took some water to make tea, took a few sips and said to Dongpo with a smile, "Do you still think I don't know the taste? Thank you, this is the water from the third spring. I hope you won't confuse the truth with the truth, and spread the truth with the truth! "

At that time, Wang Anshi was carrying out political reform in the imperial court, and Su Dongpo began to be a little opposed. After listening to Wang Anshi's words, he stopped opposing Wang Anshi.

"Eighteen Back to the South" and "The Third Spring in the World"

According to legend, during the Three Kingdoms period, Cao Cao led 83, troops to the south of the Yangtze River, hoping to wipe out Sun Quan and Liu Bei in one fell swoop, so as to unify the rivers and mountains and monopolize them. Unexpectedly, "Battle of Red Cliffs" Soochow and Liu Bei jointly fought against Cao Cao and defeated Cao Cao, and only 18 generals fled in the end. These 18 men all rode horses and could not pass. If the average person is defeated like this, he will be discouraged, but Cao Cao is a "treacherous man". He rides a bordeaux horse, wears a dragon robe, walks in the front, and sits on the horse and laughs, saying repeatedly, "It's always Cao!"! It turns out that he is looking for water to drink. The vast Yangtze River is full of dead bodies, and the blood has dyed the river red. What should I do? When he looked up, he could only see a family in the distance. When he went to the village of the third spring in the world, every room was empty, and no one was seen. A grain of grain and a drop of water were in trouble. Sure enough, God helped Cao. Suddenly, his mount bowed its head and drank water. It turned out that there was a Qinshui son with a dustpan on the riverside. When Cao saw it, he clapped his hands and laughed and repeatedly said, "God sent for water!" So he dismounted and took a sip of water and drank it. He thought it was sweet and better than manna, so he called all the 17 soldiers with him to drink water. After drinking the water, 18 people sat down to rest and talked about it. Some said, "It seems that there is sugar in this water." Some said, "This water is like ginseng and bird's nest soup." Some said, "This water tastes better than any other water, and it can quench thirst and hunger." It is said that Cao Cao's interest has come, but he stood up and drew his sword. Everyone didn't understand his meaning. It turned out that he was interested and wanted to make a souvenir in this place, thinking: If I unify the world in the future, I will make a big fuss about this spring. "So he counted that only 18 people went back to Henan, which was a historical commemoration, and he would never forget this lesson. So he picked up his sword and chiseled four big characters" Eighteen Back to the South "on the stone wall by the river, and the following line was fine print, Cao Caoshu.

Later, in the Tang Dynasty, there was a scholar named Lu Yu. He traveled all over the world and tasted all the springs in the world. He drank this water and stayed. Later, he wrote a book called "Tea Classic". He called this Qinshui "the third spring in the world" and wrote it in "Tea Classic", which was the best in the world from now on. [edit this paragraph] the fourth spring in the world: Lu Yu Spring----------

a volume of scripture, which proves wisdom by the stream.

a thousand-year-old memorial ceremony, with a flag and a gun in the wind to make gods

-Lu Yu Spring, who was anonymous

, was originally in the Guangjiao Temple in Shangrao, Jiangxi, and is now the No.1 middle school in Shangrao. In the Tang Dynasty, Lu Yu, a tea god, came to Shangrao in Xinzhou from the coast of Taihu Lake in the south of the Yangtze River in early Zhenyuan (785-786). Soon after, a house was built in the northwest of the city to dig a spring and plant a tea garden. According to Shangrao County Records, "Lu Hung-chien lives in the Chashan Guangjiao Temple in the northwest of Fucheng. Lu Yu lived here in the Tang Dynasty, and was named Donggangzi. The secretariat of Yao Ji tasted the residence of Yi. The chiseled marsh is in the shape of a cymbal, and the accumulated stone is in the shape of a Songhua. Shen Hongqiao, a hermit, lived there. "Tu Jing" is a feather-loving tea, surrounded by several acres of tea gardens, and a spoonful of Lu Yu Spring is Chashan Temple. "

Because of this clear spring, the water quality is sweet, and it is also rated as "the fourth spring in the world" by Lu Yu. Yu Jiao (751-814), a poet in the Tang Dynasty, wrote in his poem titled Lu Hung-chien's opening a new mountain house in Shangrao that "opening a pavilion to store clouds, chiseling a stone to get a spring first". Lu Yu Spring has been excavated for more than 1,2 years, which is recorded in ancient books. In the Qing Dynasty, Zhang Youyu's "Rebuilding Chashan Temple" said: "The northern part of Xinzhou (Li) is dominated by martial arts, and Chashan also has springs under the mountain, which is white and sweet. Mr. Lu Hung-chien secretly tasted Pinsi Spring as the fourth in the world, because it was named Lu Yu Spring. " It was still well preserved in the early 196s, but it was a pity that the spring vein was cut off when the cave was dug later. Now, the four seal characters inscribed by Dacheng, an unknown mansion in the Qing Dynasty, are still preserved beside this ancient well spring, as the only symbol for future generations to mourn the historic site.

when Lu Yu lived in seclusion in Shangrao, he started to draw water from rocks.