Zhou Zhongting’s personal resume

Written catering training materials "Chief Marketer", "Catering Industry JC Management", "Catering Industry Performance Appraisal Management", "Ordering Teacher Training Materials", and performed Chinese cooking blindfold carving stunts many times , was reported by many media. Mr. Zhou has taught and trained for dozens of catering groups across the country, with remarkable results.

Zhou Zhongting studied under the Chinese cooking master Mr. Zhao Jiaxiang and received cooking instructions from Master Liu Guangwei. He has won gold medals in domestic cooking competitions many times. He has studied in Yangzhou University, Nanjing Institute of Economics and Management, Beijing Union University, Tianjin Goubuli Group and other places. Served as head chef, culinary director, catering director, General manager and other positions.

Zhou Zhongting, an expert tutor of Zhongcheng Weiye Hotel Education Group, associate professor of catering management, one of the top ten catering management lecturers in China, and one of the first batch of catering manager faculty members of the Ministry of Education, won the CCTV-2 Man-Han Golden Chef Award and served as Shunfeng Personal consultant for well-known enterprises such as Feiniu, Hualian Catering, Yingbin Building, Nanhai Fishing Port, Wanbao Seafood Restaurant, Nanyuan Cherry Blossom, Zhonghuan Building Hotel, etc., and has introduced touching service system, 4D on-site management system, and 5+1 performance for the enterprise The assessment system, etc., has achieved remarkable results.