Shanghai time-honored signature dessert

Shanghai time-honored signature dessert

Some people say that Shanghai snacks are as exquisite as Shanghainese. The following is a selection of Shanghai time-honored snacks for everyone. Friends who travel to Shanghai must not miss it!

0 1, Green Wave Gallery-Osmanthus Jelly.

No. Yuyuan Road 1 15, Laochenghuangmiao, Huangpu District

Per capita: 132 yuan

The Green Wave Gallery can already be regarded as a signboard in Shanghai. Many foreign leaders will go to the Green Wave Gallery when they come to Shanghai. The location is also very good. As long as you sit by the window, you can see the whole Chenghuang Temple. The dim sum in the Green Wave Gallery is a must, especially the most popular Osmanthus Jelly, which embodies the sweetness of osmanthus fragrans incisively and vividly, and really? Air ball? .

02. Nanxiang Steamed Bread Shop-Steamed buns

No.85 Yuyuan Road, Huangpu District

Per capita: 46 yuan

When you come to Shanghai to talk about steamed buns, the first thing that comes to mind must be this Nanxiang steamed bread shop. Founded in the 26th year of Guangxu (A.D. 1900), it has a history of one hundred years. The time-honored brand is very popular and opened in Chenghuang Temple. Whether you eat in the lobby or take it out, you have to queue up! The takeaway team is simply scary! Now the package is steamed, and the stuffing in the fresh meat buns is fresh and thin. Have a sip of soup! You can smell the shepherd's purse with a bite in the potherb cage! Shrimp balls in soup are also super delicious!

03. Dexing Noodles-Yangchun Noodles

No.471Guangdong Road, Huangpu District

Per capita: 23 yuan

Du, Lu Xun and Mei Lanfang have all been to the time-honored brand. Dexing Pavilion has nearly ten branches in Shanghai, but the centennial number on Guangdong Road has always been the owner in everyone's mind. When I came to Dexing Pavilion, I had to taste a bowl of Yangchun noodles. The store must make noodles twice a day, and only Guangdong Road Store needs 300 kilograms of flour a day. The silver surface pressed with two kinds of fine powder without any impurities is thin, round and long, flexible and elastic. The old shop opened at 6: 00 in the morning, and many shrewd old customers arrived at 5: 00.

Just to eat the earliest and freshest noodle soup.

04. Xiao Shaoxing-Boiled chicken

69-75 South Yunnan Road, Huangpu District (near Ninghai East Road)

Per capita: 38 yuan

Xiao Shaoxing is a well-known shop in Shanghai, and almost everyone knows it in Shanghai. ? Speaking of boiled chicken, how many Shaoxing do you want? This has become the mantra of many Shanghainese. Xiao Shao's boiled chicken is selected from the famous products in Pudong, Shanghai. Sanhuang chicken? Good quality and delicious taste,

In addition, Shaoxing's chicken porridge is also famous!

05. Rib rice cake

No.46, South Yunnan Road, Huangpu District (near Ninghai East Road)

Per capita: 20 yuan

It is also a time-honored brand in Shanghai, and it is the childhood flavor that local people miss. When many people talk about oyster rice cakes, they often think of ribs and rice cakes. Put two pieces of rice cakes under the fried pork chop. It looks bland, but it tastes amazing. It tastes sweet but not greasy. The rice cake is moderately soft and hard, and the ribs are quite enjoyable to eat. Plus a fish ball soup, it's a delicious meal!

06. Harbin Food Factory-Almond Steak

No.464 Huaihai Middle Road, Huangpu District

Per capita: 47 yuan

Huaihai Road is an old brand, and there are long queues every day! All kinds of biscuit snacks here have always been sought after by the older generation in Shanghai. The almond steak in the store is famous for its unique flavor and tastes less greasy. Combined with rich butter, it is full of childhood flavor and is the most neutral. In addition, the butterfly cakes in the store are also very popular with Shanghainese.

07. Shen Dacheng-Shuangniang Group

636 Nanjing East Road, Huangpu District

Per capita: 25 yuan

Shen Dacheng is an old state-owned hotel, with snacks on the first floor and dinner on the second floor. There are always many people waiting in line to buy all kinds of snacks on the first floor. Speaking of dim sum in Shen Dacheng, we have to mention its special dim sum double brewing group. Outside the double stuffing dough is soft glutinous rice, and there are two kinds of stuffing: bean paste and sesame. The bean paste is delicate, sesame is crispy, and the taste is not too sweet, just right.

It is the memory of many old Shanghainese.

08. Xinghualou-bean paste bag

No.343 Fuzhou Road, Huangpu District

Per capita: 73 yuan

The decoration style is Chinese hotel style, after all, it is an old shop! There are moon cakes next to the first floor. There was a long queue before ten o'clock in the morning, all of them went to buy bean paste buns and moon cakes. Bean paste buns are definitely a must. The taste of bean paste is very delicate. For Shanghainese who love sweets, it is enough to eat with soft dough while it is hot! There are not many moon cakes in Xinghualou.

It will always taste the same, and it is a Shanghai feature!

09. Hongruixing-Braised Pork Noodles

Dunhua Road 163, Yangpu District (near Jingyu East Road)

Per capita: 45 yuan

It is an old-fashioned Shanghai dim sum shop, and its popularity is also very strong, which is very suitable for Shanghai people's tastes. There are many signature foods, such as steamed buns, braised noodles and spicy noodles. Very rich. Many Shanghainese especially like a bowl of signature braised pork noodles in the store. Thin and soft Su-style noodles are covered with a large piece of carefully cooked braised pork. Braised pork is ruddy in color, soft and fragrant to bite, and a bite of noodle soup is very enjoyable.

10, Wangjiasha Dim Sum Shop-Babao Rice

No.805, Nanjing West Road, Jing 'an District

Per capita: 29 yuan

Wang Jiasha, a time-honored brand, is a well-known state-owned old shop in old Shanghai. The first floor is a selling point and can be eaten in the lobby; There is cooking on the second floor. Wang Jiasha's most famous ones should be Babao rice, crab powder glutinous rice balls, crab powder glutinous rice balls, crab shell yellow and so on. The most recommended is the eight-treasure rice. Shanghai people should think of Wang Jiasha when they mention the eight-treasure rice. The glutinous rice is soft and glutinous, and the bean paste is delicate, which is worth a try.

1 1, Maxim's Dim Sum Shop-Black Sheep Crisp Tangyuan

No.0/05, Shaanxi North Road/KLOC, Jing 'an District

Per capita: 16 yuan

Established in 1925? Maxim's dessert shop? , has been rated as many times? China famous snacks? Shanghai famous snacks? Wait for the title. Their spring rolls are short and fat, crispy outside and spicy inside. The wrapped shredded bean sprouts will taste like old Shanghai with a bite. In addition, I would like to recommend jiaozi, the black west point of their family. Maxim's Black West Point is very famous. You can also buy black West Point cores and wrap them back yourself.

12, Hongkou Pastry Group Factory-Rice Cake Group

No.2345, Sichuan North Road, Hongkou District

Per capita: 5 yuan

Time-honored brand, opened for many years, the store is not big, but it is this taste that is authentic. I love all kinds of dumplings, and I can't walk when I see them. The rice cake dumplings are famous, delicious and cheap. The outer layer of rice cake is soft and not sticky, and the filling is rich and delicious. A fried dough stick is wrapped inside, and the taste level instantly enriches a layer of crispy fragrance.

13, Laodachang-sorbet

No.558 Huaihai Middle Road, Luwan District

(Chengdu South Road/Old Man and Hotel Downstairs)

Per capita: 16 yuan

I heard that the old factory was Haagen-Dazs for young people at that time. Sweet and salty dessert cake can make people nostalgic! Brownies are sweet, and chocolate is very rich. Small cubes of fresh milk and soft whipped cream. And the old Shanghai sorbet in the shop is hard to see in other places. Sorbet looks no different from ice cream, but it's different when you move the spoon. Hard-looking sorbet is soft when dug down. It doesn't taste like ice cream, but it is gentle and cool, just like an ice cream.

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