Traditional Culture Encyclopedia - Hotel accommodation - Is g7 Black Coffee Real Black Coffee?
Is g7 Black Coffee Real Black Coffee?
Method for make black coffee
There are three ways to make black coffee, so there are three different types of coffee pots: traditional filter, siphon and electric. Traditional filters are the most primitive and simple tools. The coffee pot consists of a funnel, a filter paper and the container below, but it requires high manual technology. If you grasp it properly, you can cook the best coffee with mellow taste.
Black coffee emphasizes the aroma of coffee itself. Aroma is the life of coffee quality, which can best express the making process and baking technology of coffee. The climate, variety, refining treatment, harvesting, storage and baking technology of the consuming country are all conditions that determine the aroma of coffee beans.
Bitterness is the basic taste of black coffee, and its strength and texture are different. Raw beans only contain a very small amount of bitter ingredients, and then the most symbolic bitter taste of coffee is produced by caramelization and carbonization of sugar, starch and fiber caused by baking. Black coffee also has a sour taste. Proper heating will produce moderate acidity, which will make coffee taste better and make people feel deeper.
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