How much is Raffles Hotel Singapore Commander?

Raffles Hotel Singapore

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Raffles Hotel's famous "The Long Bar"

"The Long Bar" introduces

Raffles Hotel's Singapore Commander cocktails (spring, respectively).

Singapore sling

Singapore sling is a famous cocktail. It was prepared by Ngiam Tong Boon (Yan Chongwen), an overseas Chinese, when he was a bartender in the Long Bar of Raffles Hotel in Singapore in 1915. The formula has been changed several times. At present, the common version is improved by Yan's nephew.

The main ingredients of Commander Singapore are gin, orange-flavored white wine, cherry brandy, French gallery wine, pineapple juice, pomegranate juice, Angus bitter wine and lemon juice. The formula of the Singapore Commander cocktail served in the bar is said to have been improved by Yan's nephew. When you taste different flavors of Singapore Commander, you feel that the taste of wine has been wrapped in different fruit flavors. While feeling the fruit flavor, the taste of wine will spread out.

The wooden box on the dining table is full of peanuts. After flowering, the peanut shells can be left on the ground. It is said that this is also a tradition of Long Bar. In Singapore, which is almost spotless and extremely clean, it is the only initiative to throw peanut shells around.

Raffles Hotel Singapore Commander Price List (for reference).