What foods are recommended in Britain?

Classic: Fish and chips (and maybe mashed peas ...)

This is another British custom-you can try their fish and chips at Magpie Restaurant in Whitby, Yorkshire, or Rick Stein Restaurant in Padstow, Cornwall, or go to Aldeburg Fish and Chips Shop on Suffolk Coast. We just list these three places, and you can actually eat these fried foods in every town in Britain.

The most elegant: English afternoon tea

When it comes to tea, we can't help but think of the Ritz, but there are actually thousands of places in Britain where afternoon tea consisting of sandwiches, cakes and other desserts can be tasted, from small wooden houses (such as the Primrose Tea Room in Devon) to more luxurious places (such as the deck of the Royal Edinburgh yacht Britannia). Betty's Tea Rooms in North Alger, Yorkshire, recently won the title of the best tea room in Britain, while Athenaeum Hotel was elected as the best tea room in London. British people drink 65.438+65 billion cups of tea every day, which of course comes from the contribution of various tea rooms.

The most intoxicating: English and Welsh wines

Britain has a history of brewing for hundreds of years, but in recent years 10, the planting area of vineyards has mushroomed, and the first-class quality has made many top vineyards comparable to world-famous wineries and won many international awards. 20 12 is a year of national celebration. Why not go to Ridgeview Winery to taste a glass of sparkling wine, or go to Camel Valley in Cornwall to taste Rick Stein's favorite, or go to Denbies, a famous British tourist attraction and large vineyard, to learn more about the geographical and climatic conditions for brewing a large number of high-quality wines.

Sweetest: English pudding

The British love for pudding shows that we love sweets very much! Pudding is usually a dessert in other countries. You can go to the hometown of sticky toffee pudding in Cartmel, Cumbria (just go south along the local street selling gingerbread, which is a snack baked according to a mysterious recipe and kept in the bank safe); Or you can go to the pudding club in the Cotswolds. Of course, you don't just eat puddings for a meal, they are just one of the main highlights: "You can choose three main courses with proper weight first, and then the dinner will officially start, and serve seven traditional puddings in turn-each one is very worth looking forward to."

Most expensive: 145 Michelin-starred restaurant.

Four Samsung restaurants were selected in Michelin Guide 2065438+02; 16 two-star restaurant and 125 one-star restaurant. These restaurants are all over Britain, from Skye to St Hellier in Jersey, from Locke in Cornwall to Blackney in Norfolk. Hand and Flowers, a bar in Buckinghamshire, won two Michelin stars this year, which also set a precedent in Michelin history.

The purest: Scotch whisky

Scotch whisky is exported to all countries in the world. Why not visit the producing area of whisky? More than 40 wineries are open to the public on the Scottish mainland and islands. You can choose to stroll along the malt whisky trail, cross the Scottish Highlands and taste the specialties of many wineries, or you can choose from Hisler to Kemp Berdun and Mal.

The most witty: the origin of sandwiches

Sandwiches are produced all over the world now, but it was the British who invented this food-the Earl of Sandwiches 250 years ago, to be exact. At that time, he didn't want anyone to disturb his gambling, so he ordered bread and beef, and sandwiches, a lunch-time food, were born. In May, the sandwich town in Kent (near Hamburg) will hold weekend celebrations, including recreating the birth of the first sandwich and the challenge between baguette and sandwich.

The most special: pop-up restaurant

As the name implies, you must get there as soon as possible, because they really come and go like the wind, but the most fashionable small restaurants will appear in some of the oldest places. For example, a guerrilla restaurant appeared on the 10 floor of a multi-storey parking lot in Peckham, south London last summer. Food lovers flocked to taste the food in Franks Cafe, and we heard that it will be revisited this summer. In addition, the Ten Minutes Bar in Spita Fields is famous for its connection with Jack the Ripper. This bar became a guerrilla restaurant last winter because of the arrival of the young chefs.