Traditional Culture Encyclopedia - Hotel accommodation - What are the common shellfish? How much is a kilo in Hong Bei?

What are the common shellfish? How much is a kilo in Hong Bei?

Hong Bei seafood is very popular and affordable, and many people like it. The price is not very expensive, so how much is a catty in Hong Bei? Where is the origin of Hong Bei? Let's get to know each other.

How much is a kilo in Hong Bei?

The price in Hong Bei is influenced by the origin, quality and other factors. At present, the wholesale price of Hong Bei in Ganyu District, Lianyungang City, Jiangsu Province is 7.5 yuan/kg; Wholesale price of Hong Bei in Rushan City, Weihai City, Shandong Province 5.5 yuan/kg; The wholesale price of Hong Bei in Xincheng District, Xi City, Shaanxi Province is 4 yuan/kg; The wholesale price of Hong Bei in Jinwan District, Zhuhai City, Guangdong Province is 3.5 yuan/kg; Wholesale price of Hong Bei in Jimo District, Qingdao, Shandong 3 yuan/kg; Wholesale price of Hong Bei in Jinzhou District, Dalian, Liaoning 4.3 yuan/kg; The wholesale price of Hong Bei in Haigang District, Qinhuangdao City, Hebei Province is 2.5 yuan/kg; Hong Bei donggang city, Dandong City, Liaoning Province wholesale price 9 yuan/kg.

This price comes from the wholesale price of origin, for reference only!

Distribution of origin in Hong Bei

Hong Bei has a wide range of producing areas, mainly distributed in Weihai, Yantai, Rizhao, Dalian, Beihai and other regions, among which Hong Bei in Dalian has a large output and a very affordable price.

What are the common shellfish?

1 clam

Clams generally live in coastal sediments, with tender and delicious meat and rich nutrition, which can be found all year round and fat in winter.

2. Solen

Sole Sole, also known as the king of Sole, has a bamboo tube shape and a dark green shell, so it is called Sole Sole.

The sole contains protein, fat, sugar, ash, calcium, phosphorus, iron, iodine and vitamins, and has medicinal value.

Step 3: oysters

Oysters, also known as sea oysters, are the largest cultured shellfish in the world, and some are wild, but the wild ones are generally smaller. Oysters are found on all coastlines of China, mainly attached to some stones. Some microalgae and some debris in the scarce sea are food.

4. Flower armor

In the seafood market, you can see many flower shells, which are relatively small, about 3cm in size. They generally live in some shallow sea areas, especially in coastal beaches such as Guangdong and Fujian. Every year 10, 1 1 month is its breeding season, and its yield is very large.

5. Snails

Hubei Oncomelania hupensis, also known as Babylonia hupensis, is delicious, crisp and refreshing, chewy and popular compared with other snails, so it has been widely cultivated for a long time and is a relatively mature shellfish in China.

6. I like to pull mussels

Elephant-trunk mussel is also called elephant-trunk mussel, so it is named because it looks like a trunk.

Mussel with elephant trunk is the most plump shellfish, which is deeply loved by people because of its light and delicious taste.

Ivory mussels contain high protein and low fat, and have the reputation of "sea gold".