Traditional Culture Encyclopedia - Hotel accommodation - Jingzhou starlight hotel
Jingzhou starlight hotel
Boiled talent fish is a characteristic of Jingzhou, which is regarded as an alien invasive species by Americans. It is a local specialty of Jingzhou. There are many lakes in Jingzhou, the Yangtze River and the Han River pass through the territory, and there are many aquatic products. Talent fish is one of them. Because talent fish is homophonic and rich, it is an auspicious term and is deeply loved by the people. Because of its tender meat, it can supplement pregnant women, surgical patients or people with weak health, and people also regard it as a kind of food. Take 10 kg of cooked adult fish, rinse it directly, and chop it into pieces of about 1 cm without washing the scales and internal organs. Stir-fry the bean paste and chopped pepper fermented by local broad beans with spices, pour cold water and chopped fish pieces, add a small amount of water mill tofu, and stew. At the exit of Shashi, Jingzhou, Hanyi Expressway, on the bank of the Yangtze River in Jingzhou, the soup is rich and tender. I don't know. Have you eaten?
Boiled talent fish is a characteristic of Jingzhou, which is regarded as an alien invasive species by Americans. It is a local specialty of Jingzhou. There are many lakes in Jingzhou, the Yangtze River and the Han River pass through the territory, and there are many aquatic products. Talent fish is one of them. Because talent fish is homophonic and rich, it is an auspicious term and is deeply loved by the people. Because of its tender meat, it can supplement pregnant women, surgical patients or people with weak health, and people also regard it as a kind of food. Take 10 kg of cooked adult fish, rinse it directly, and chop it into pieces of about 1 cm without washing the scales and internal organs. Stir-fry the bean paste and chopped pepper fermented by local broad beans with spices, pour cold water and chopped fish pieces, add a small amount of water mill tofu, and stew. At the exit of Shashi, Jingzhou, Hanyi Expressway, on the bank of the Yangtze River in Jingzhou, the soup is rich and tender. I don't know. Have you eaten?
This is the same reason that you can't have your cake and eat it. Where the environment is good, decoration and facade expenses (such as Starlight, Cantonese Restaurant, Hu Wen No.1, Ji Zheng, Liang Ji, Jiujiu Food Stall, etc.) should be added. ), and banquets (135, Jiangnan water town, Tianxi, etc. ) These hotels will only choose ordinary family gatherings and business banquets. If it's really a matter of taste, let's have a drink. Banqiao Steak and Cai Yu Hotpot, Caoshi Xia Ji Pot-stewed vegetables, a small restaurant on Jingbei Road, a folk restaurant on Daqing Road, Sanyi Street Chicken Hotpot, Zhongshan Road Heavy Hair and so on, as well as duck sheds along the Yangtze River, Dawan Garden, Sanwan Road Deng's canteen, pickles and tomatoes in Zhanghua Temple (the taste is not as good as before). But the taste is really distinctive. As for the food in the business center, it can only be used as an option to fill your stomach. There are also hot pot restaurants that appear everywhere now, so let's not talk about it. Have been to Chengdu and Chongqing, you will feel that the hot pot in other places is just a pot of oil soup.
Our restaurant is! Remember to come to the ancient Baiyun Bridge!
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