Where is barley tea a specialty?

Barley tea is a traditional refreshing drink widely spread among Chinese people. Before consumption, you only need to brew it with hot water for 2 to 3 minutes to extract the rich aroma of the tea. In summer, barley tea becomes the best summer drink after being brewed and cooled down. Barley tea is also called barley tea or barley tea beverage; in Japan and South Korea, as people pursue health and fitness, the consumption of sugary drinks has been declining, and barley tea has gradually become the first choice drink for healthy people. The popularity of domestic barley tea is inseparable from the popularity of Korean cuisine. Among the many foreign cultures, foreign food culture is a force that cannot be ignored. In particular, the increasingly strong "Japanese wind" and "Korean wave" have created a number of "Korean-Korean tribes" that cannot be underestimated. Many young men and women fall in love with Korean cuisine, and barley tea is an indispensable Korean drink there. On the other hand, modern people are increasingly pursuing the nutritional value of food. Barley tea is made by frying barley and then boiling it. It has a strong aroma of wheat. Drinking it can not only whet your appetite, but also help digestion. , and also has the effect of losing weight. So barley tea became popular.

Product Features

The tea is sweet and fragrant, rich in nutrients, has a unique flavor, and can clear away heat and detoxify.

Efficacy

According to the "Compendium of Materia Medica": "Barley is sweet in taste and neutral in nature. It can remove food and treat bloating, eliminate food accumulation, calm the stomach and quench thirst, relieve heat and heat, and replenish qi." "Barley tea has the power of regulating the middle, widening the chest, replenishing deficiencies, strengthening blood vessels, replenishing color, replenishing the five internal organs, and transforming grains." Barley tea contains 17 kinds of trace elements needed by the human body, more than 19 kinds of amino acids, and is rich in a variety of vitamins and Unsaturated fatty acids, protein and dietary fiber meet people's needs to return to nature and pursue health.

Barley tea has advanced production technology, excellent product, does not contain any additives, and has medical and health care effects. Barley tea is a traditional drink. Cold drinks can prevent heatstroke and cool down, while hot drinks can help digestion, relieve greasiness, nourish the stomach, warm the stomach, and strengthen the stomach. Long-term drinking can benefit from beauty and weight loss. Barley tea is a purely natural health drink suitable for all seasons and people of all ages.

Junior sister "Eldest Miss" Jinsha showed up to personally serve "Barley Tea" to Senior Brother Adu

The cool guy and the beautiful girl have always been the most eye-catching attraction, and the Shanghai event that day At the meeting, Jin Sha, the "eldest lady" who started her singing career because of her appearance in the MV of Adu's "Going Forward" and was signed by Haidie, also came to cheer for her senior brother and presented her with the "Big Miss" that she had brewed herself and put in a thermos cup. "Barley Tea", firstly, to express my friendship as a landlord, and secondly, to wish Brother Adu's new album a great success! In order to better show her respect for her senior as a junior sister, "eldest lady" Jinsha personally poured a cup and brought it to Adu's mouth. Adu accepted it generously and drank a large cup of "barley tea" directly. ! He also joked: "Junior sister Jin Sha is always considerate. Knowing that I was thirsty from singing, she specially gave me a cup of barley tea. I almost drank it all!" After saying this, Jin Sha shook her head and the host was confused. To understand, Jin Sha said: "My senior brother used to be very shy, but now he is so cheerful! He is not like the senior brother before! Is it a "season change"?"

The two people's fun banter stirred up the scene The fans burst into laughter, and they had to admit that the relationship between the brothers and sisters was quite good. (You Youwen and pictures)

Articles related to barley tea

White-collar workers in the workplace may wish to drink barley tea every day

White-collar workers in the workplace, wearing business attire and carrying notebooks, With a good income, he shuttles among the office buildings in the city. In the eyes of many people, this is an enviable group of people. However, behind the bright life, white-collar workers also have unknown bitterness: for them, time is money, and they do not choose the best, but only the fastest. As a result, a burger or a lunch box replaced a nutritious but time-consuming meal; a cup of instant coffee or a can of Coke replaced the healthy but cumbersome Chinese tea.

Working hard in the workplace day after day, when white-collar workers occasionally stop, they will worry about their increasingly tired mood and deteriorating body. However, it is impossible for them to make earth-shaking changes in their lives. What they can do is to adjust little by little. For example, walk 20 minutes more every day, choose healthy drinks when eating, etc.

In this regard, white-collar workers in Japan and South Korea are worth learning.

They are equally busy, but their traditional healthy diet protects their health. For example, their set menus are very light and focus on the variety of food combinations. Among drinks, barley tea is the most popular, especially among Korean white-collar workers, who cannot live without barley tea.

Barley tea is nutritious and healthy, and is a veritable "health drink" in the eyes of Japanese and Korean people. Barley tea made from roasted barley contains a variety of trace elements, amino acids, unsaturated fatty acids and dietary fiber needed by the human body. The sugar content is also very low, which is especially in line with the needs of white-collar workers who yearn for health and enjoy nature. Moreover, busy white-collar workers often eat fast food to satisfy their hunger, and fast food is mainly greasy and fried food. If things go on like this, it is easy to cause food stagnation, even fat accumulation, and body shape distortion. Barley tea happens to have the effect of removing greasiness and aiding digestion. Most Japanese and Korean people have a well-proportioned figure, which also depends on it. Furthermore, barley tea tastes fresh and is easy to make. Unlike Chinese tea, barley tea does not need to pay attention to the grade and season of the tea leaves, the water temperature and techniques for making tea, so it is very suitable for busy white-collar workers.

Drinking barley tea during menstruation can relieve stress for women

There is no such thing as a perfect person. No matter how strong and capable a woman is on weekdays, she will feel haggard and lose her energy for a few days every month. Many women are troubled by various pains that accompany menstruation, as well as problems such as irritability and deterioration of skin conditions. At this time, if you cannot ensure adequate rest, you should at least supplement yourself with adequate nutrition.

Avoid salty food before menstruation

Salty food will increase the salt and water storage in the body. Before menstruation, progesterone will increase, which may easily cause edema, headache and other phenomena. Those who suffer from irritability, constipation, and low back pain before menstruation should eat a large amount of foods that promote intestinal peristalsis, such as raw vegetables, tofu, etc., to regulate their physical discomfort.

Eat more appetizing foods in the early stage

During this period, you will often feel back pain and not want to eat. At this time, you may wish to eat more appetizing and easy-to-digest foods, such as dates, noodles, and barley porridge. wait. Spicy, raw, and cold foods are irritating and can easily cause pelvic vasoconstriction, resulting in low menstrual blood volume or even sudden cessation, so you should eat less.

Supplement more protein in the mid-term

During this period, you should eat nutritious and easy-to-digest foods to facilitate the replenishment of nutrients. Drink more water and eat more vegetables to keep your bowel movements smooth. To absorb enough protein, eat more high-protein foods such as meat, eggs, tofu, and soybeans for lunch and dinner to supplement the nutrients lost during menstruation. You can eat walnuts, cashews, dried beans and other foods rich in B vitamins between meals. Avoid drinking coffee and tea, as these caffeinated drinks can increase anxiety and restlessness; you can drink barley tea, mint tea, etc. instead.

It can replenish blood after menstruation

During menstruation, you need to supplement more foods containing protein and iron, potassium, sodium, calcium and magnesium, such as meat, animal liver, eggs, milk, etc. Women with heavy blood loss should consume more spinach, candied dates, red cabbage, raisins and other foods to replenish blood. Deliberately eating sweets during menstruation will not only fail to improve the symptoms of menstrual discomfort, but may also affect the hormone balance in the body due to unstable blood sugar and aggravate the uncomfortable feeling.

Food supplements for menstrual disorders

Late menstruation, scanty menstruation, abdominal pain, sensitivity to cold, and diarrhea. Avoid eating raw and cold food on weekdays, and eat more jujube and lotus seed soup to replenish blood. If you have menorrhagia, dry mouth, insomnia, and headaches, you should eat less spicy and irritating foods on weekdays and eat more cool foods such as fungus, lily, mung beans, and chrysanthemum tea to improve your physical condition.

Drink more barley tea to nourish your stomach

Source: People's Daily Online - "Life Times"

Hong Lan's career has another pronoun - "Aerial" Flying lady". Wearing professional suits and running around in various cities every day, entering and leaving high-end hotels and office buildings, and earning a lot of money, many people are envious. However, Hong Lan himself had unspeakable difficulties. "I have been unable to eat on time for a long time. Even if I eat, it is often not a very healthy 'big meal'. My stomach has begun to protest. I often suffer from stomach pain, and sometimes I can't eat at all. I am really envious when I see others feasting. "Later I saw in Korean dramas that Koreans eat barley tea with everything. Maybe this thing has the effect of nourishing the stomach. I drank it for a month with the idea of ??giving it a try, and the effect was really good.

Later, I read some books and found out that barley tea has many health-preserving effects.

Generally speaking, tea has a cooling effect. People with weak stomachs may drink it and it will easily stagnate their energy and cause stomachache. Therefore, "neutral" barley tea is a good choice, which can bring the refreshing taste of tea without being too cold. Especially in winter, I often cook and drink it myself. After a year of this, my stomach has indeed become stronger and there is less pain. In the summer, I bring a bottle of sugar-free barley tea to the gym every day, which not only replenishes the body's water loss, but also avoids gastric acid discomfort caused by drinking pure water. Another occasion when you must drink barley tea is during meals. Barley tea has the effect of removing oil and relieving greasiness, but it will not be too "stomach-scratching". Now, many colleagues and friends have joined the ranks of "tea friends" at my suggestion.

Of course, it is said that stomach problems can be treated with "three-thirds of treatment and seven-tenths of nourishment". Therefore, you should also pay more attention to other details in daily life. For example, don’t eat things that are too cold or too hot, and drink more soup that can nourish your stomach. Of course, the most important thing is to have a regular schedule so that your stomach can be fully nourished and rested.