How to cook carrot roast chicken in the hotel?

I cooked a lot of chicken dishes, about 100 chicken dishes, and released them. It can be said that chickens have done everything, and the ingredients are varied. Cocoa cooked roast chicken with dried radish today. Dried radish is a dried vegetable that I must sun every year. You can fry, roast and stew with different ingredients, especially in winter. When I was a child, there were dried radishes at home every year, and my mother did it every year. After drying the green radish, my mother used it to make all kinds of stews for us, or dried radish with pickles. Like my mother, I sun dried radish every year and wait for winter stew. It's the first time to roast chicken with it. The delicious chicken can absorb the taste of dried radish, because it absorbs the delicious food and is not in the dry wood, so it is soft, waxy and fragrant. Dried radish roast chicken is to infiltrate the fat of chicken and the smell of dried radish, chew it in your mouth, and the smell is fragrant and memorable! It's a grounded specialty. The method is not complicated, as long as the dried radish is soaked in advance and the chicken is treated well, the method is similar to that of roast chicken, that is, dried radish oil, and animal oil can be selected to burn, which solves the problem that dried radish is difficult to eat oil and is particularly delicious. Eating such dried chicken in cold winter is delicious and nourishing!

Ingredients for 3 people.

Dried radish100g

Half a chicken

condiments

Proper amount of vegetable oil

Proper amount of salt

2 grams of pepper granules

Amomum tsaoko 1

Octagonal 1

Steps 1 Complete Practice of Dried Radish Roast Chicken

Ingredients: 1 half chicken, 100g dried radish; Accessories: vegetable oil, salt, ginger 10g, two shallots, 4 tablespoons of soy sauce, 2g of chicken essence, cooking wine 10g, pepper 1g, star anise 1 piece and 65,430 tsaoko.

Instructions for Roasting Chicken with Dried Radish

Soak dried radish in clear water until it becomes soft, then dry-clean the soaked radish several times before slicing.

Home-cooked method of roast chicken with dried radish

Chop the chicken and rinse the bleeding water with clear water.

Simple method of roast chicken with dried radish

Put a proper amount of water in the pot, pour chicken, add a little cooking wine and cook for 3 minutes. Boil and bleed, then pour out the water, rinse and drain.

Step 5: How to eat dried radish roast chicken?

Add oil to the pot, a little more than usual, because dried radish is particularly oily (I use chicken oil, which is more fragrant). When the oil is hot, pour in the chicken and stir fry quickly to get moisture and flavor. Preferably, the chicken skin is slightly curly.

Step 6: How to cook dried radish roast chicken?

Then add soy sauce and soy sauce and stir fry quickly and evenly, so that the chicken is evenly colored and the flavor of the chicken is also fried.

Step 7: How to fry the dried radish roast chicken?

Add ginger, star anise, pepper, tsaoko and pepper peel, and stir-fry until the chicken is oily and the skin is yellowish.

How to cook dried radish roast chicken

Add dried radish and stir well.

How to stew dried radish roast chicken

When adding water or boiling water, it is best not to touch all the ingredients, because water is consumed during combustion. After the fire boils, turn to low heat and stew for 25 minutes, so that the chicken can be fully colored and tasty (you can add a pot cover to stew).

Step 10 How to stir-fry dried radish roast chicken

After the chicken and radish are cooked, add salt and stir-fry evenly for a few minutes, and finally collect the juice on high fire.

Steps 1 1 How to fry dried radish roast chicken?

Add chicken essence and stir well.

Step 12 How to cook dried radish roast chicken?

Add onion and stir well, then serve. A room full of fragrant dried radish barbecue is ready.

Finished product drawing

Cooking tips

Dried radish must be soaked soft, and it is best to soak it overnight and wash it several times.

Because dried radish is oily, it can be cooked better with fat chicken or chicken oil.

If you don't eat spicy food, you don't need to add spicy skin